Pelgrim OVS614MAT, Инструкция по эксплуатации, Страница: 68 / 88

EN 26
USE
Meat probe
Roasting with the meat probe
In this mode, set the desired core temperature of the dish. The oven will
heat up until the dish’s core temperature is reached. The meat probe
measures the core temperature of the dish.
1. Remove the rubber cap from the connection point (front top corner
of the right side wall).
2. Put the meat probe plug in the connection and insert the meat
probe completely into the food (if time settings have been
activated, they will be disabled).
Kernthermometer Meat probe 12:07
3. Select an oven function, temperature and core temperature.
4. Press the ‘Start/stop’ key.
• During cooking, the (rising) current and set temperature and core
temperature will be displayed (the desired core temperature may be
adjusted during the cooking process).
• When the set core temperature is reached, the cooking process
will stop. An acoustic signal will be heard which you may turn off
by touching any key. After one minute, the acoustic signal will be
switched off automatically. The time of day appears on the display.
Always place the meat probe’s entire metal sensor in the food.