N&W Global Vending Colibri UL 120V, Инструкция по использованию и установке

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© by N&W GLOBAL VENDING SpA 02-2007 266 00
- wash all parts with detergent (using the doses indi-
cated by the manufacturer) being sure that all visible
residue and product layers are mechanically removed,
using a brush if necessary.
Disinfection should be carried out using sanitising prod-
ucts.
- Soak all components for approx. 20 minutes in a
container filled with the previously prepared sanitising
solution;
- reinstall the feeders and the water funnels;
- reinstall the powder deposit drawers and the powder
funnels after thoroughly rinsing and drying them.
After reinstalling all parts the following is however
required:
- Perform a mixer wash cycle and add few drops of the
sanitising solution in the various funnels.
- After disinfection thoroughly rinse all components to
ensure that all residue of the detergent solution is
removed.
CLEANING THE WATER SUPPLY TANK
(O
PTIONAL
)
For machines equipped with a water tank inside the base
cabinet, such tank must be sanitised at least once a week
with the sanitising products used for the mixers.
PERIODIC CLEANING
OF THE COFFEE UNIT
Every time coffee is refilled, or at least once a week, any
powder residue should be removed from the external parts
of the coffee unit, particularly from the coffee funnel.
CLEANING THE CUP SHIFT ARM
For the automatic models
the cup shift arm must be
cleaned periodically after removing it from the machine. In
order to remove it, completely undo the fastening knurled
nut (see fig. 6).
When reinstalling it, ensure that the spacer washer is
positioned correctly.
CLEANING THE SUGAR DISPENSER
(for automatic models only)
For models with sugar dispensed directly into the cup, the
sugar dispensing system must be cleaned periodically
using hot water, proceeding as follows:
- Release the return spring.
- Lift the flexible lever to free the pin.
- Remove the pin and the sugar dispensing spout.
- After cleaning, thoroughly dry all parts and reinstall
them in the reverse order.
Fig. 10
1 - Sugar dispensing spout
2 - Pin
3 - Flexible lever
4 - Return spring