214323
347
Revision B
6.3.2
Break-in Inspection
Break-in inspections involve checking belts, fluids, and performing general machine inspections for loose hardware or other
areas of concern. Break-in inspections ensure that all components can operate for an extended period without requiring
service or replacement.
Inspection
Interval
Item
Refer to
5
Minutes
Check hydraulic oil level in reservoir.
6.4.1 Checking Oil Level in Hydraulic Reservoir, page 367
5
Hours
Check for loose hardware and tighten to
required torque.
9.1 Torque Specifications, page 535
5
Hours
Check knife drive belts tension (check
periodically for first 50 hours).
Tensioning Knife Drive Belts, page 426
10
Hours
Check knife drive box mounting bolts.
Checking Mounting Bolts, page 417
10
Hours
Check auger drive chain tension.
6.7.2 Checking Auger Drive Chain Tension, page 380
50
Hours
Change adapter gearbox oil.
Changing Oil in Header Drive Gearbox, page 365
50
Hours
Change adapter hydraulic oil filter.
6.4.4 Changing Oil Filter, page 369
50
Hours
Change knife drive box lubricant.
Changing Oil in Knife Drive Box, page 423
50
Hours
Check gearbox chain tension.
6.6.5 Adjusting Tension on Gearbox Drive Chain, page 377
50
Hours
Check deck height adjustment.
6.12.5 Adjusting Deck Height, page 451
6.3.3
Maintaining the Header
–
Preseason
Equipment should be inspected and serviced at the beginning of each operating season.
Perform the following procedures at the beginning of each operating season:
CAUTION
•
Review this manual to refresh your memory on the safety and operating recommendations.
•
Review all the safety decals and other decals on the header and note the hazard areas.
•
Be sure all the shields and guards are properly installed and secured. Never alter or remove safety equipment.
•
Be sure you understand and have practiced safe use of all controls. Know the capacity and operating characteristics
of the machine.
•
Check the first aid kit and fire extinguisher. Know where they are and how to use them.
1.
Lubricate the machine completely. For instructions, refer to
2.
Adjust the tension on the drive belts. For instructions, refer to
Tensioning Knife Drive Belts, page 426
.
3.
Perform all the annual maintenance. For instructions, refer to
6.3.1 Maintenance Schedule/Record, page 345
.
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