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26
4.
Add the recommended
ingredients as per recipe guidelines
to the Pressure Express removable
cooking bowl and stir to combine.
Depending on the quantity of food
to be cooked, you may have to
Sauté’ in small batches.
5.
Once all the ingredients have
sautéed or sealed to the required
level or as per recipe guidelines,
select the ‘START/CANCEL’ button.
NOTE:
To sauté onions and garlic
with a small amount of oil the
approximate cooking time is 5–6
minutes. Meat may need to be
sealed in batches to effectively
brown the surface and which will
take approximately 5 minutes
per side.
6.
When the sauteing process is
complete, to switch to another
setting follow desired setting
instructions.
NOTE:
The Sauté setting only
operates for 60 minutes and
the unit will switch to standby
mode automatically.
NOTE:
You will not be required
to remove the removable power
cord if switching from the Sauté
setting to pressure cooking.
Pressure Express Cooking Guide
continued
NOTE:
The Sauté setting will not
function correctly if the safety
locking lid is placed on top of
the Pressure Express.
CAUTION:
Do not heat
the removable cooking
bowl when empty for
more than 10 minutes as
you may damage the
cooking surface.
WARNING:
Caution
should be used when
sautéing in hot oil. Keep
hands and face away
from the removable
cooking bowl especially
when adding new
ingredients as hot oil
may splatter.
Slow Cook Setting
Pre-set cooking display time: 8 hours
The Slow Cook setting allows you to
set and forget. You can prepare the
ingredients in advance and then
place the recipe on and let the slow
cook setting do the cooking for you.
It is a good way to get a flavoursome,
tender and cost effective meal for a
large group of people.
Содержание KPR800
Страница 2: ...Instruction Booklet Pressure Express Digital Pressure Cooker KPR800...
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