GILES GBF Series, Руководство по эксплуатации и обслуживанию

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Fryer Operation
GBF Ventless Electric Fryer
GBF-35D & 50D-VH
1. Place the Power Switch
①
in the [ON] position to power-up unit as described in Section 5.01.10, Power Up
Procedure - Computer Controller . Be sure the Selector Switch
②
remains in the [OFF] position, as Controller
will enter PREHEAT mode during power-up.
2. Set the desired cooking oil temperature setpoint. See Section 5.01.3, Setting the Cooking Temperature .
3. Ensure Selector Switch
②
remains in the [ OFF] position.
4. Ensure the Drain Valve
③
is in the [CLOSE] position (full left to
stop ) .
IMPORTANT! Fryer will not heat unless Drain Valve is fully
closed.
5. Fill the fry vat with liquid frying shortening to the ADD mark
④
ONLY , allowing room for expansion as oil is heated to cooking temperature.
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4
This section describes procedures for cooking product on the GBF-D-VH Fryer equipped with a Computer Controller.
The following procedure assumes starting with a clean empty Fryer that has been properly prepared for use.
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Except when filtering oil, keep the OIL RETURN VALVE in the lower cabinet set in the CLOSE
position. If this valve is left in the FILL POT position, it is possible for oil to siphon back into
the Filter Pan, resulting in a low oil condition in the vat and creating the potential for fire should heating
elements become exposed while heating.
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5.03 Cooking Procedures
5.03.1 Cooking Procedures - Computer Controller
Continued on Next Page
NOTE:
If an alarm sounds when Power Switch is placed in the [ON] position and Upper Display
⑥
shows the
message “ERROR ALARM - DRAIN IS OPEN” , verify that the Drain Valve is tightly closed, press the [ALARM]
Reset key
⑧
and/or follow Controller prompts.
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