MODEL: CY-326 PRODUCT CODE: 54719 09/2016
22
AFTER SALES SUPPORT
1300 886 649
AUS
Recipes (Cont.)
Lemon & Lime Slushy
Ingredients
4 Lemons, juiced
4 Limes, juiced
1 cup Sugar syrup (see opposite)
1 cup Ice cubes
Method
• Place all ingredients into the blender jug, cover and blend using
Ice-Crushing
mode.
• Serve with a straw in chilled glasses.
Watermelon and Mint Frappé
Ingredients
6 Ice cubes
1/3 cup Mint leaves
500g Watermelon pieces
Extra mint leaves, to garnish
Method
• Place all ingredients into the blender jug, cover and blend using
Ice-Crushing
mode.
• Serve immediately in chilled glasses and garnish with extra mint leaves.
Traditional Milkshake
Ingredients
(makes approx. 1L)
500mL Milk
180g Vanilla ice-cream, in small scoops or chunks
2 tsp Vanilla extract
Method
• Place all ingredients into the blender jug, cover and blend using
Smoothie
mode.
• Serve with a straw in chilled glasses.
• As a variation, replace the vanilla extract with chocolate or strawberry topping
and the vanilla ice-cream with chocolate or strawberry ice-cream.
