MODEL: CY-326 PRODUCT CODE: 54719 09/2016
13
AFTER SALES SUPPORT
1300 886 649
AUS
For Bests Results
• Cut
larger ingredients
into smaller (2-3cm) pieces before adding them into the
blender jug.
• To achieve the best results when pureeing
solid ingredients
, place small
portions into the jug one by one instead of adding all ingredients at once.
• For blending
solid or very thick liquid ingredients
we recommend using the
blender in PULSE (P) mode to prevent the blades from becoming stuck.
• Use the plunger to remove
thick mixtures
from the side of the blender jug.
• For best
blending of solid and liquid foods
, pour the liquid into the jug first,
then add the solids. If required, gradually add more liquid through the pouring
hole in the lid.
• Freeze fresh fruit
when it is in season to ensure you always have fruit on hand
and ready to blend for smoothies. Peel and chop fruit as necessary before
freezing. Frozen bananas make smoothies extra creamy.
• To prepare fruit smoothies using
fresh fruit
, peel, core and then cut the fruit into
pieces.
• Ensure all
fruit juices
are chilled before blending to keep drinks cold for longer.
• When making cocktails or other drinks with more than 6
ice cubes
, use the
Ice-
Crushing
function to ensure the ice is crushed to fine consistency.
• When using
ice-cream
for thick shakes, take it out of the freezer 5–10 minutes
before blending, and add it to the blender jug in small chunks.
• Use the
Pulse mode when processing
harder foods
such as nuts or biscuits.
• Never use the blender for processing
hot liquids
. Always allow hot ingredients
to cool to room temperature before blending.
• Do not overfill the blending jug
, never fill above the 2L marking. This will allow
some room for the blended ingredients to swirl around in the jug.
Instructions (Cont.)
