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MN-37010 (Rev. 8) 03/18 • Arby’s 300-TH/III Touch

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Electrical Information

The appliance must be installed by a qualified service 

technician.  The oven must be properly grounded 

in accordance with the National Electrical Code and 

applicable local codes.

Plug the unit into a properly grounded receptacle only

positioning the unit so that the plug is easily accessible in 

case of an emergency.  Arcing will occur when connecting 

or disconnecting the unit unless all controls are in the 

“Off” position.

Proper receptacle or outlet configuration or permanent 

wiring for this unit must be installed by a licensed 

electrician in accordance with applicable local electrical 

codes.

Regarding international standard units:  

If the unit is not equipped with flexible cord and plug, an 

all-pole country approved disconnection device which 

has a contact separation of at least 3mm in all poles must 

be incorporated in the fixed wiring for disconnection.  

When using a cord without a plug, the green/yellow 

conductor shall be connected to the terminal which is 

marked with the ground symbol.  If a plug is used, the 

socket outlet must be easily accessible.  If the power cord 

needs replacement, use a similar one obtained from the 

distributor.

      CAUTION

Power source must match voltage identified 

on appliance rating tag. The rating tag 

provides essential technical information 

required for any appliance installation, 

maintenance or repairs. Do not remove, 

damage or modify the rating tag.

  WARNING

To prevent serious injury, death, or 

property damage:
All electrical connections must be 

made by a qualified and trained service 

technician in accordance with applicable 

electrical codes.
This appliance must be adequately 

grounded in accordance with local 

electrical codes or, in the absence of local 

codes, with the current edition of the 

National Electrical Code ANSI/NFPA No. 

70. In Canada, all electrical connections 

are to be made in accordance with CSA 

C22.1, Canadian Electrical Code Part 1 or 

local codes.
CE‑approved appliances include an 

equipotential‑bonding terminal marked 

with the symbol shown on the left . 

Provisions for earthing are to be made in 

accordance with IEC:2010 60335‑1 section 

27 or local codes.

NOTICE:     

Where local codes and CE regulatory 

requirements apply, appliances must be 

connected to an electrical circuit that is 

protected by an external GFCI outlet.

Hard wired models

Hard wired models must be equipped with a country 

certifi ed external allpole disconnection switch with 

suffi  cient contact separation. Hard wired models that are 

mounted on casters must have a strain relief device (tether) 

to prevent strain on the power supply cord. If a power cord 

is used for the connection of the product an oil resistant 

cord like H05RN or H07RN or equivalent must be used.

     

WARNING

Appliances without a cord provided by the 

factory must be equipped with a cord of 

suff icient length to permit the appliance to 

be moved for cleaning.  

Always use the correct AWG wire size 

based on the electrical requirements for 

the appliance.

Содержание 300-TH/III Touch

Страница 1: ...n 53052 0450 U S A PHONE 262 251 3800 800 558 8744 U S A CANADA FAX 262 251 7067 800 329 8744 U S A ONLY www alto shaam com Consult instructions for operation and use Cook n Hold Oven Touch Control Mo...

Страница 2: ...anty and Service Information 3 Delivery 4 Transportation and Damage Claims 5 Unpacking 6 Safety Procedures 7 Installation 9 Electrical Information 13 Operation 14 Cleaning and Preventative Maintenance...

Страница 3: ...Registering your equipment will allow you to receive notifications about software updates and additional product information NOTE Your personal information will not be shared with any other company A...

Страница 4: ...Shaam Tech Team Service Department if you have any questions concerning installation operation or maintenance 1 800 558 8744 servicedept alto shaam com CAUTION Appliance and accessories may be heavy T...

Страница 5: ...e and request an inspection Mail a written confirmation to the carrier s office with the time date and the person called 7 Save any packages and packing material for further inspection by the carrier...

Страница 6: ...r training operators Additional manuals are available from the manufacturer Read all instructions in this manual carefully before installing this appliance using the appliance or performing routine ma...

Страница 7: ...rence only and are intended for use by qualified and trained technicians This manual should be considered a permanent part of this appliance This manual and all supplied instructions diagrams schemati...

Страница 8: ...d must be switched On when the appliance is in use to avoid the build up of combustion gases Failure to do so may result in serious injury death or property damage Accumulations on the main burners of...

Страница 9: ...ion and or outside venting should not be a requirement in most areas Verify local codes for locations where more restrictive codes are applicable WARNING Improper installation alteration adjustment se...

Страница 10: ...the electronic control maintain sufficient side clearance to prevent the control area from reaching any temperature at or above 140 F 60 C Capacity 44 lb 20 kg maximum Dimensions H x W x D Oven exter...

Страница 11: ...semi liquid batter WARNING RISK OF ELECTRIC SHOCK Appliance must be secured to building structure Failure to observe this precaution may result in damage to the equipment and severe personal injury U...

Страница 12: ...n using the four 4 screws removed in Step 1 7 Remove red cap from port at back of oven and attach cable to port 8 Tighten the two 2 screws to secure the cable to the port PRESS TO SNAP INTO PLACE To I...

Страница 13: ...r repairs Do not remove damage or modify the rating tag WARNING To prevent serious injury death or property damage All electrical connections must be made by a qualified and trained service technician...

Страница 14: ...Hold Calibration Options Probe Calibration Features E 71 E 94 HMI 01 85J ID 0A 51 FF FF FF FF CB 00 46 PCB 75 F Probe Count 6 Cavity 76 F Heater 0000 07 44 49 Probe 1 85 F Probe 2 75 F Probe 3 74 F Pr...

Страница 15: ...er of probes in use 1 4 Note Probe 5 and 6 are non applicable on this unit Beef Code entry screen will display Use numeric key pad to enter the Beef Code for each probe 00 00 00 000 00 Pressing will u...

Страница 16: ...ual F Probe3 Actual F Probe4 Actual F Door 10 31 14 11 41 58 PREHEAT 1 210 0 45 00 256 270 261 262 262 0 10 31 14 11 41 58 COOK 2 210 50 256 270 261 262 262 0 10 31 14 11 42 00 COOK 2 210 50 255 269 2...

Страница 17: ...cannot be done when oven is cooking or holding Upgrades cannot be done when oven is cooking or holding 1 Insert USB data stick into data port on front of the unit 2 Touch and then 3 Choose one of the...

Страница 18: ...o adjust calibration Options Touch to set date and time Use or to set MM DD YY HH MM Touch to set number of probes in use 1 4 Note Probe 5 and 6 are non applicable on this unit Touch to calibrate touc...

Страница 19: ...ong beep oven is changing modes i e from cook to hold Continuous beeps at 1 second intervals indicates oven has reached preheat temperature Three beeps at regular intervals indicates a warning Touch s...

Страница 20: ...a maximum of 1 to 2 minutes must be the only time period allowed for the initial heat to be released from the product Most Halo Heat Holding Equipment is provided with a thermostat control between 60...

Страница 21: ...ilure to observe this precaution will void the warranty Always use the proper cleaning agent at the manufacturer s recommended strength Contact your local cleaning supplier for product recommendations...

Страница 22: ...tic scouring pad 6 Wipe control panel door vents door handles and door gaskets thoroughly since these areas harbor food debris 7 Rinse surfaces by wiping with sponge and clean warm water 8 Remove exce...

Страница 23: ...o not use excessive moisture Weekly manifold cleaning 1 Spray Dawn detergent onto a bottle brush and scrub the manifold completely 2 Spray clean water onto a clean towel and wipe off the manifold 3 Sp...

Страница 24: ...s personal hygiene proper handling of raw foods cooking to a safe internal product temperature and the routine monitoring of internal food temperatures from the time the food is received through the t...

Страница 25: ...ation by Alto Shaam will void the warranty ALWAYS verify the circuit breaker is turned ON and your unit is receiving power BEFORE calling your Authorized Alto Shaam Service Agent If oven does not disp...

Страница 26: ...ck all parameters Self resetting E 83 EEPROM not detected Contact Service E 84 Bad checksum EEPROM user options reset Check all parameters Self resetting Check all user settings for changes E 92 Opera...

Страница 27: ...1 14 5 6 18 42 32 3 26 37 17 10 39 8 11 20 38 27 2 23 7 16 35 34 21 41 15 13 24 9 33 30 19 12 28 36 40 Qty 36 1 31 1 75 1 56 1 57 1 61 1 09 1 1 74 1 08 1 81 1 605 1 898 1 746 1 191 1 3 1 03 4 622 1 7...

Страница 28: ...BU 34898 1 15 CONNECTOR USB PANEL MOUNT CB 35746 1 16 CONTROL BOARD W FIRMWARE CC 38191 1 17 FAN 3 BOX 120V 230V FA 3973 FA 34524 1 1 18 FEET 3 4 HEIGHT 3 8 16 x 5 6 THREAD FE 29203 4 19 GASKET WITH A...

Страница 29: ...ption Part Qty SENSOR BLOCK BK 29605 1 SCREW M4 x 0 7 x 6mm PAN SC 22271 2 SENSOR 1 3 4 LENGTH SN 38110 1 CONNECTOR USB PANEL MOUNT CB 35746 1 SWITCH ROCKER 125 277V 20A SW 34769 1 PAN FULL SIZE 3 4 H...

Страница 30: ...SC 29276 2 13 CONNECTOR USB PANEL MOUNT CB 35746 1 Item Description Part Qty 14 SWITCH ROCKER 125 277V 20A SW 34769 1 15 SPACER SUPPORT NYLON 1 4 SP 33707 5 16 SPACER 7 16 NYLON SP 33901 5 17 CABLE F...

Страница 31: ...Arby s 300 TH III Touch 31 APP SHEET DESCRIPTION DWG ALTO SHAAM REV ECO DATE CD 33925 CD 3922 TJG 08 18 16 Control Board Upgrade 7823 5 TJG 09 29 16 Interface Board upgrade 7518 6 TJG 04 26 17 Power S...

Страница 32: ...te chemicals including but not limited to compounds containing chloride or quaternary salts poor water quality or equipment with missing or altered serial numbers 5 Damage incurred as a direct result...

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