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38
│
GB
│
IE
SKF 2800 B3
After deep-frying
1) When the food is ready, pull the handle upwards until the latch handle
!
engages.
2) Leave the frying basket
in this position to drip off.
3) Press the On/Off switch
-
. The deep fat fryer is now switched off. Remove
the power plug from the mains power socket.
4) When the fried food has dripped off, open the appliance lid
.
by pressing
the handle locking button
.
WARNING – RISK OF INJURY!
►
Never touch the frying basket
directly after deep frying. It will be extremely
hot! Only lift the frying basket
out of the deep fat fryer using the handle!
5) Lift the frying basket
carefully out of the deep fat fryer. If necessary, shake
off excess oil or grease over the fryer.
6) Tip the fried food into a bowl or a sieve (lined with absorbent kitchen paper!).
If you do not use the deep fat fryer regularly, it is advisable to store the cooled
oil in well-sealed bottles or other containers in the refrigerator or a similar cool
storage location. Fill the bottles through a fine sieve in order to remove any food
particles from the oil.
Changing the cooking oil or fat
Do not change the oil until it has completely cooled down. Solid fats must still be
in a slightly liquid state so that they can be poured.
1) Open the appliance lid
.
.
2) Remove the frying basket
.
3) Remove the control and heating element
.
4) Place the control and heating element
in a clean and dry location.
5) Carefully remove the stainless steel container
with the oil or fat from the
deep fat fryer.
6) Pour the oil or fat into suitable containers, for example bottles.
Use the pouring runnel at the corner of the stainless steel container
.
NOTE
The disposal of cooking oils and fats is regulated differently in every com-
munity or town. Disposal of such oils or fats in the normal household refuse is
often prohibited. Make enquiries at your local community administration office
about suitable disposal sites.
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