9
Fennel
MID-MAX
2 min on each side
5 mm
Turnip
MID-MAX
2 min on each side
5 mm slices
Onion
MID-MAX
1 min stirring
2 mm
Yam
MID-MAX
3 min while stirring
1 cm cubes
Piquillo
peppers
MID-MAX
1 min on each side
Cut in two
Leek
MID-MAX
3 min while stirring
1 cm thick washers
Pepper
MID-MAX
2 min on each side
In quarters then in
eight
New potato
MID-MAX
4 min on each side
2 cm
salsify
MID-MAX
8 min while stirring
-
IV- CLEANING AND MAINTENANCE
1.
Before cleaning, unplug and wait for the appliance to cool down.
2.
removed the control probe ,the element in the cooking plate are completely sealed,so it is
safely wash to fully immerse in water.
3.
Never use a metal sponge or scouring powder, which can damage the cooking surface.
4.
Do not immerse the control probe in water or any other liquid.
5.
To clean the outside of the appliance, use a damp sponge and wipe carefully.
6.
Always make sure that the appliance is cold and dry before storing it.
7.
The appliance can be stored vertically to save space.
V- TREATMENT OF THE ELECTRIC AND ELECTRONIC
APPLIANCES AT THE END OF LIFE
Application in the countries belonged to the European Union and in other European
countries which have a selective collect system. This symbol on the product or on its
packaging indicates that this product shall not be treated as household waste. Instead it
shall be handed over to the applicable collection point for the recycling of electrical and
electronic equipment. By ensuring this product is disposed of correctly, you will help prevent
potential negative consequences for the environment and human health, which could otherwise be
caused by inappropriate waste handling of this product. The recycling of materials will help to
conserve natural resources. For more detailed information about recycling of this product, please
contact your local city office or your household waste disposal service. The packaging material is
recyclable. Eliminate the packaging in an environmentally friendly way and make it available to the
recycling collection service.
Summary of Contents for Cuisson
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