English 49
C
ooking Smar
t
Food
Accessory
Level
Type of
heating
Temp. (°C)
Time (min.)
Frozen oven
chips
Universal tray
3
220-225
20-25
Frozen
Croquettes
Universal tray
3
220-230
25-30
Frozen oven
camembert
Wire rack
3
190-200
10-15
Frozen
baguettes with
topping
Wire rack +
Universal tray
3
1
190-200
10-15
Frozen fish
fingers
Wire rack +
Universal tray
3
1
190-200
15-25
Frozen fish
burger
Wire rack
3
180-200
20-35
Pro-Roasting
This mode includes an automatic heating-up cycle up to 220 °C. The top heater and the
convection fan are operating during the process of searing the meat. After this stage the food
is cooked gently by the low temperature of pre-selection. This process is done while the top
and the bottom heaters are operating. This mode is suitable for meat roasts and poultry.
Food
Accessory
Level
Temp. (°C)
Time (hrs.)
Roast beef
Wire rack +
Universal tray
3
1
80-100
3-4
Pork roast
Wire rack +
Universal tray
3
1
80-100
4-5
Lamb roast
Wire rack +
Universal tray
3
1
80-100
3-4
Duck breast
Wire rack +
Universal tray
3
1
70-90
2-3
NV75J7570RS_EE_DG68-00615C-02_SV+NO+FI+DA+EN.indb 49
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