English - 35
05
COOKING GUIDE
Cookware for cooking with mic grill
Please use cookware that microwaves can pass through. Cookware should
be flameproof. Do not use metal cookware with combination mode. Do not
use any type of plastic cookware, as it can melt.
Food suitable for mic grill cooking:
Food suitable for combination mode cooking include all kinds of cooked
food which need reheating and browning (e.g. baked pasta), as well as
foods which require a short cooking time to brown the top of the food. Also,
this mode can be used for thick food portions that benefit from a browned
and crispy top (e.g. chicken pieces, turning them over half way through
cooking). Please refer to the grill table for further details.
Important remark:
Whenever the combination mode (mic grill) is used, the
food should be placed on the high rack, unless another instruction is
recommended. Please refer to the instructions in the following chart.
The food must be turned over, if it is to be browned on both sides.
Grill Guide for Fresh Food
Preheat the grill with the grill-function for 2-3 minutes.
Use the power levels and times in this table as guide lines for grilling.
Use oven gloves when taking out.
Fresh food
Portion
Power
1st side
time
(min.)
2nd side
time
(min.)
Instructions
Toast slices
4 pcs
(each
25 g)
Grill
only
3-4
2-3
Put toast slices
side by side on
the high rack.
Grilled
tomatoes
400 g
(2 pcs)
300 W
+ Grill
6-8
-
Cut tomatoes into
halves. Put some
cheese on top.
Arrange in a circle
in a flat glass
pyrex dish. Place
it on the high rack.
Stand for 2-3
minutes.
Fresh food
Portion
Power
1st side
time
(min.)
2nd side
time
(min.)
Instructions
Tomato-
cheese toast
4 pcs
(300 g)
300 W
+ Grill
5-7
-
Toast the bread
slices first. Put the
toast with topping
on the high rack.
Stand for 2-3
minutes.
Toast hawaii
(ham,
pineapple,
cheese
slices)
4 pcs
(500 g)
300 W
+ Grill
6-8
-
Toast the bread
slices first. Put the
toast with topping
on the high rack.
Stand for 2-3
minutes.
Baked
potatoes
500 g
600 W
+ Grill
10-12
-
Cut potatoes into
halves. Put them
in a circle on the
high rack with the
cut side to the
grill.
Gratin
potatoes/
Vegetables
(chilled)
450 g
450 W
+ Grill
10-12
-
Put the fresh
gratin into a small
glass pyrex dish.
Put the dish on
the high rack.
After cooking
stand for 2-3
minutes.
Baked
apples
2 apples
(ca. 400
g)
300 W
+ Grill
7-8
-
Core the apples
and fill them with
raisins and jam.
Put some almond
slices on top. Put
apples on a flat
glass pyrex dish.
Place the dish
directly on the low
rack.
MC32F606TCT_SP_DE68-04174K-01_EN.indd 35
2013-12-16 �� 2:03:52