We
are glad
you
have
chosen to
purchase a
P ANASONIC
micro
wav
e/C
onvection
Oven.
Before
operating
this ov
en, please
read these
instructions
completely.
If you
have
only used
a m
icrow
ave
oven
for
reheating and
defrosting, with
Panasonic’
s In
ver
ter Technology
, you
can be
reassured of
excellent
results when
cooking a
var
iety of
foods
, as
the ‘soft’
penetr
ation of
microw
ave
energy to
the
centre of
food
helps pre
vent
overcooking
on edges
and surf
aces. F
oods can
now
be gently
simmered without
the concer
n of
boil ov
er.
Y ou
also ha
ve
the added
advantage
of cooking
with either
convection
or gr
ill to
achieve
perfect
browning
and cr
isping of
foods
. Combination
allows
you
to cook
with speed
as w
ell as
browning
at the
same time
.
After reading
the introductor
y chapter
, I
am sure
you
will be
able
to master
the
basic technique
and thereb
y de
velop
a fir
m understanding
of your
new
oven.
This book
includes recipes
from star
ters to
desserts
.
Start
exper
imenting no
w, and
enjoy
the first
class results
you
will achie
ve
by
using
your
new
microw
ave/con
vection
oven.
Consultant Home
Economist
Fiona Campbell
Panasonic
Austr
alia Pty
. Ltd.
P .O
. Bo
x 505
Frenchs
Forest NSW
2086
Panasonic
New
Zealand
31 Carbine
Road,
mt
W
ellington, A
uckland
T el
No: (09)
272-0100
Fax
No:(09) 272-0137
The ser
ial number
of this
product ma
y be
found
on the
mODEL
NUm
BER ______________________
rear panel
of product.
You
should note
the
model number
and ser
ial number
of this
oven
in the
SERIAL NU
mBER
______________________
space pro
vided and
retain this
book as
a per
manent
record of
your
purchase for
future ref
erence.
DATE
OF PURCHASE
___________________
Cooking Guide
microwave Recipe Preparation and Techniques . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 2 - 4
Everyday Basics . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 5 - 7
Soups, Snacks and Starters . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 8 - 14
Fish and Shellfish . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 15 - 19
Poultry . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 20 - 29
main Fare meats . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 30 - 40
Vegetable Varieties . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 41 - 47
Rice, Pasta and Cereal . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 48 - 52
Cakes, Slices and Biscuits . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 53 - 57
Desserts and Pastries . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 58 - 63
micro-made Extras . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 64 - 67
Turn over for Operating Guide.
1
Table of Contents
Matsushita Electric
Industrial Co.,
Ltd.
micro
wav
e Ov
en Business
Unit
800 Tsutsui-cho
, Yamatok
oriy
ama City
,
Nara
639-1188, Japan
Web
Site: http://panasonic.net
