background image

C O N V E C T I O N   O V E N

MKCO6

LARGE 181 LITRE 6 GRID, WITH STEAM

OVC043

MKCO10

LARGE 287 LITRE 10 GRID, WITH STEAM

OVC042

This oven was produced at environmentally friendly facilites without causing any harm to the nature.

   

Summary of Contents for MKCO10

Page 1: ...ECTION OVEN MKCO6 LARGE 181 LITRE 6 GRID WITH STEAM OVC043 MKCO10 LARGE 287 LITRE 10 GRID WITH STEAM OVC042 This oven was produced at environmentally friendly facilites without causing any harm to the nature ...

Page 2: ...rding the environment 5 II INSTALLATION INSTRUCTIONS 6 1 Installation place 6 2 Positioning 6 3 Electrical conection 7 4 Water main connections 7 5 Safety devices 7 6 Operation test 7 7 Servicing 8 8 Troubleshooting 8 9 Layout of main components 8 III INSTRUCTIONS FOR USE 9 1 Description of panel 9 Using the oven 10 2 Commissioning 10 3 Cooking cycles 10 4 Turning off the oven in the event of faul...

Page 3: ...tically controlled probe for measuring the core temperature of products core temperature probe only available on certain models x Oven chamber lighting x Double glazed oven door for reduced heat dispersion into the kitchen and low external oven temperatures Excluded 6 GN 1 1 2 MAIN COMPONENTS The components marked by a hatched line are not installed on the following models 6 GN1 1 10 GN1 1 KEY 1 r...

Page 4: ... 50 60 50 60 Electricity Consumption kW 9 2 14 CURRENT SEVERITY 22 25 33 36 Power supply cable section mm 5X2 5 5X4 Fan Motor Power kW 0 24 0 36 Convection Power kW 12 18 The Maximum Food Capacity Kg 33 55 Noise emissions data The noise generated by the functional components of the appliances described in this handbook do not exceed 60 dB A ...

Page 5: ...t by authorised service centres using original spare parts Failure to comply with this obligation may jeopardise the safety of the appliance and invalidate the guarantee When the oven is hot open the door with care to avoid burning your hands Do not sprinkle salt on food already in the oven see Instructions for use When batch cooking foods with a high salt content i e seafood thoroughly rinse the ...

Page 6: ...xternally and where necessary internally with products which are at least 90 biodegradable 4 4 Disposal The appliances must be disposed of properly at the end of its service life Our appliances are made from 90 recyclable materials stainless steel iron aluminium galvanised sheet steel etc These materials may therefore be recycled in accordance with local waste disposal regulations at a conventiona...

Page 7: ...roduct is used Dispose of the packaging as instructed in the chapter on Safeguarding the environment Refer to the installation diagrams at the beginning of this handbook for the appliance s overall dimensions and connections The LH side of the appliance must be installed at least 50 cm from adjacent surfaces to provide easy Access for maintenance while the RH side must be installed 10 cm from surf...

Page 8: ...inking water supply with pressure of 150 250 kPa 1 5 2 5 bar 4 2 WATER DRAINAGE SYSTEM Connect drain fitting C to a drain pipe of the same diameter which is between 0 5 and 3 metres in lenght and is resistant to temperatures of at least 100 C The drain pipe must be siphoned height 80 mm to an open drain O Air Break or floor grating in order to prevent any back flow from the sewage system from reac...

Page 9: ...rmostat faulty Oven switches off Causes The F1 motor overheating fuse has tripped The F2 control circuit component fuse has tripped 9 LAYOUT OF MAIN COMPONENETS All work inside the appliance must only be carried out by a trained installer authorised by the manufacturer The following components may be easily accessed by removing the control panel and left side panel of the appliance Water selonoid ...

Page 10: ... do not exceed cooking temperatures of 200 210 C which might otherwise damage the oven chamber seals When using the oven leave a gap of at least 40 mm between each container to facilitate the correct circulation of hot air inside the oven The oven has a tempreature range of 30 to 300 C Do not salt foods inside the oven chamber particularly during cooking cycles with humidification Do not cook with...

Page 11: ... TURNING OFF THE OVEN Get the thermostat to 30 degrees Be sure the rest the timer Heated unheated fan switch take 0 position Water on off Turn off the tap Unplug the main power source Be sure to turn off the electrical connection to the machine 3 COOKING CYCLES see figure at end of booklet Power up the appliance indicator H on 3 1 CONTINUOUS HEATING DRY HEATING CYCLE To activate a continuous heati...

Page 12: ...umidifier E by slackening the corresponding fixing screws Lift the panel and detach from the two bolts at the bottom of the oven Note The two arrows on the panel indicate the position of the holes fort he bolts at the bottom of the oven To remount the fan panel simply repeat the above procedure in reverse order Cleaning the oven chamber drain pipe Periodically clean the drain pipe from inside the ...

Page 13: ...12 A B D F G H CONTROL PANEL E C ...

Page 14: ...rature time humidification adjustments for better cooking don t forget to get benefit from Italinox cooking guide which has been prepared for you by an executive chef You can find it inside your oven or you can request from your dealer ...

Page 15: ......

Page 16: ......

Reviews: