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9. Never place the appliance on or close to hotplates, open fire or the like.
10. The appliance should only be used under supervision.
11. When in use, the oven door, the outer surfaces and the oven window can get hot. Do not
touch these parts. Open the door only by using the handle.
12. WARNING: In order to avoid dangerous situations due to an unintended coupling of
the switch, this appliance must only be connected to the current network by means
of an external coupling device such as a timer, or be connected to a circuit that is
automatically switched on and off.
13. Always examine appliance, cord and plug for damage before use. If the supply cord is
damaged, it must be replaced by the manufacturer, or his service agent or a similarly
qualified person in order to avoid a hazard.
14. The electrical installation must comply with the present legislation concerning additional
protection in the form of a residual current device (RCD with a rated residual operating
current not exceeding 30 mA). Check with your installer.
15. The appliance is for domestic use and similar environments, such as:
- Staff rooms, offices and other work-related environments
- Farms
- Customers at hotels, motels, hostels and other dwelling environments.
16. If the appliance is used for other purposes than intended, or is it not handled in
accordance with the instruction manual, the full responsibility for any consequences will
rest with the user. Any damages to the product or other things are not covered by the
warranty.
Cleaning and maintenance
Clean the oven at regular intervals and remove any leftovers. If the oven is not kept clean, the
surfaces may deteriorate and the lifetime of the appliance may be considerably shortened
and there is a risk of a dangerous situation occurring. Before cleaning the oven, switch it off
and unplug it. Never use aggressive detergents, solvents, oven cleaners or similar. Such
products may damage the inner and outer surfaces.
The following parts can be cleaned with a damp cloth, possibly with a mild washing-up liquid:
•
External surfaces and the control panel
•
The rotating foot and the bottom of the oven
•
Oven door and adjacent parts
•
The rotary tray is dishwasher proof.
If steam occurs in or around the oven door, wipe the door with a soft cloth.
Steam may occur in use and this is not due to malfunction. Remove odours by placing a bowl
with water with lemon juice and peel in the microwave oven. Put the microwave function at
top efficiency and set the timer at 5 minutes. Wipe with a damp cloth.
When cleaning, please pay special attention to the following:
• Avoid water from penetrating into the air vents and make sure that the control panel
does not get wet.
• Take care that the rotary foot is correctly placed after cleaning.
• It is particularly important that the door and the adjacent parts are kept clean.
• The insulating plate (Mica-plate) in the cavity shall be kept clean with a damp cloth. If the
plate is very greasy or dark, it should be replaced. It may catch fire if greasy.
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