Automatic Mix Cooking:
This method combines both the convection oven and microwave at the
same time. While in this mode, the microwave will use 30 percent power on
HIGH/MIX
and 10 percent power on
LO/MIX
. The convection temperature
can be changed from 100 to 450° F. The default convection temperature is
325° F for both
HIGH
and
LO MIX
.
To use this feature select either
HIGH/MIX
or
LOW/MIX
. Use the
number pads to enter cooking time. Press the
START/TOUCH-ON
pad to
begin the mixed cooking cycle.
CompuRoast or CompuBake:
CompuRoast and CompuBake can be used for food items ranging from
pastries and cakes to roasts, chicken and pork. The temperature is preset for
both functions. Only the cook times can be tailored for individual preference
by entering into either the CompuRoast or the CompuBake mode. Press the
POWER LEVEL
pad once for more cooking time and twice for less
cooking time.
To use either function, press the desired pad and enter the food type from
list next to the mode used. Enter the food type being cooked by using the
number pad. To use CompuBake, press the
START/TOUCH-ON
pad to begin
preheat cycle. To use CompuRoast, enter the weight of item using the number
pads. Press the
START/TOUCH-ON
pad to begin the preheat cycle. Four
beeps will signal the end of the preheat cycle and the oven is now ready.
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• Check the type of cookware being used to see if it is microwave or oven
safe depending on the type of cooking being done.
• Gold paint or glaze may contain a trace amount of gold which is
electrically conductive and is not compatible for microwave. Hand-painted
china commonly contains traces of metal.
• To test utensil for microwave compatibility, place the utensil in the
microwave with an 8 oz. plastic cup of water. Set the microwave at full
power for one minute. Carefully, feel the utensil. It should not be hot.
Make sure to check the entire utensil.
• Cover food with a paper towel or upside-down plate to help keep food
spattering to a minimum. Place a paper towel on the turntable to keep
clean-up at a minimum. Use paper towels with microwave use only.
• Clean all spills or spatters before they dry.
• Food odors may linger inside oven. To help eliminate odors, combine the
juice and the peel from one lemon, several whole cloves and 8 oz. of
Appliance & Equipment
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E X E C U T I V E
3 • 6 4
Tips
Summary of Contents for Executive 2001
Page 1: ......
Page 6: ...E X E C U T I V E SECTION 1 WARRANTY INFORMATION...
Page 7: ......
Page 22: ...E X E C U T I V E SECTION 2 OPERATING SAFETY...
Page 23: ......
Page 46: ...E X E C U T I V E SECTION 3 APPLIANCES EQUIPMENT...
Page 47: ......
Page 106: ...E X E C U T I V E CHAPTER 4 WATER LP GAS SYSTEMS...
Page 107: ......
Page 129: ...Water LP Gas Systems EXECUTIVE 4 1 2 9 NOTES...
Page 130: ...E X E C U T I V E SECTION 5 ELECTRICAL SYSTEMS...
Page 131: ......
Page 177: ...Electrical Systems 5 1 7 7 EXECUTIVE N NO OT TE ES S...
Page 178: ...E X E C U T I V E SECTION 6 UNIT CARE MAINTENANCE...
Page 179: ......
Page 203: ...Unit Care Maintenance EXECUTIVE 6 2 0 3 NOTES...
Page 204: ...E X E C U T I V E SECTION 7 CHASSIS INFORMATION...
Page 205: ......