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THE MACHINE MUST NOT OPERATE WITH NO PRODUCT INSIDE IT, AS THIS WOULD RISK
DAMAGING THE ROTARY PRESSURE PUMP.
For washing, use a specific non-foaming food-safe detergent, normally alkaline. The dose used
should comply with the instructions on the label, including the contact times.
THE MACHINE MUST NOT OPERATE WITH NO PRODUCT INSIDE IT, AS THIS WOULD RISK
DAMAGING THE ROTARY PRESSURE PUMP.
THE PRESSURISATION PUMP DOES NOT NEED TO BE REMOVED, AS IT IS WASHED BY THE
DETERGENT SOLUTION AS IT PASSES THROUGH.
1.
Rinse phase:
At the end of operations, thorough rinsing is needed, to completely remove any product residues.
Proceed as follows:
- Pour drinking water, at room temperature, into the reserve tub until it is ½
full.
- Position a suitable container under the dispensing tap.
- Press the
“DISPENSE” button and hold it down to drain the rinse water from
the tub into the container placed under the dispensing tap.
2.
Washing with detergent phase:
- Pour a detergent solution, at a temperature NOT HIGHER THAN 40°C, into
the reserve tub until it is ½ full.
- Position a suitable container under the dispensing tap.
- Hold down the
“DISPENSE” button to drain the detergent solution in the tub
into the container located under the dispensing tap.
Summary of Contents for 2 Levels
Page 1: ...Operating Maintenance Manual Maxima Cream Whipping Machines ...
Page 2: ...2 ...
Page 6: ......
Page 15: ...Chapter 2 Technical Specifications 15 1 2 3 4 5 6 7 8 9 10 11 12 13 14 15 16 ...
Page 50: ...50 Notes ...