MacDon D1XL Series, Assembly Instructions Manual

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Predelivery Checklist
Perform these checks prior to delivery to your Customer. Adjustments are normally not required as the machine
is factory-assembled and adjusted. If adjustments are required, refer to the appropriate page number in this
manual. The completed Checklist should be retained by either the Operator or the Dealer.
CAUTION
Carefully follow the instructions given. Be alert for safety related messages that bring your attention to
hazards and unsafe practices.
Header Serial Number:
Table 1 D1 XL-Series Predelivery Checklist – North America

Item
Reference
Check for shipping damage or missing parts. Be sure all
shipping dunnage is removed.
—
Check for loose hardware. Tighten to required torque. 8.1 Torque Specifications, page 85
Check tire pressure (Transport/Stabilizer Option).
5.1 Checking Tire Pressure: Transport and
Stabilizer Wheels, page 53
Check wheel bolt torque (Transport/Stabilizer Option). 5.2 Checking Wheel Bolt Torque, page 54
Check knife drive box breather position. 5.3 Checking Knife Drive Box, page 55
Check knife drive box lube level. 5.3 Checking Knife Drive Box, page 55
Check knife drive belt(s) tension.
5.4 Checking and Adjusting Knife Drive Belt
Tension, page 57
Check if reel is centered between header endsheets. 5.5 Centering the Reel, page 61
Grease all bearings and U-joints. 5.12 Lubricating the Header, page 75
Check draper tension. 5.6 Adjusting Draper Tension, page 63
Check draper seal.
5.7 Checking and Adjusting Draper Seal, page
65
Check reel tine to cutterbar clearance. 5.10.1 Measuring Reel Clearance, page 69
Check if skid shoes are evenly adjusted an appropriate
setting for first crop. 5.8 Checking and Adjusting Skid Shoe Settings,
page 67
Check fit of endshields.
5.11 Checking and Adjusting Endshields, page
72
Check that header is level 5.9 Levelling the Header, page 68
Check hydraulic hose and wiring harness routing for
clearance when raising or lowering header and reel.
—
Run-up procedure
Check if the knife drive pulley(s) is rotating in proper
direction: clockwise on left-hand side; counterclockwise
on right-hand side (double knife only).
5.4 Checking and Adjusting Knife Drive Belt
Tension, page 57
Check if lights are functional.
—
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Revision A