2.2 CLEANING AND SANITIZING SOLUTIONS
CLEANING SOLUTION:
Mix a mild, non-abrasive detergent with clean, potable
water at a temperature of 90 to 110 degrees F. The mixture ratio is one ounce of
cleaner to two gallons of water. Prepare a minimum of five gallons of cleaning
solution. Do not use abrasive cleaners or solvents because they can cause
permanent damage to the dispenser. Ensure rinsing is thorough, using clean,
potable water at a temperature of 90 to 110 degrees F. Extended lengths of product
lines may require additional cleaning solution.
SANITIZING SOLUTION:
Prepare a minimum of five gallons of sanitizing solution
according to the manufacturer’s recommendations and safety guidelines. Ensure
the solution provides 50 to 100 parts per million (PPM) chlorine. Any sanitizing
solution may be used as long as it is prepared as directed above. Extended lengths
of product lines may require additional sanitizing solution.
OTHER SUPPLIES NEEDED:
- Clean cloth towels
- Bucket
- Small brush (PN 22-0017) - included with installation kit.
- Extra nozzle
- Sanitary gloves
2.3 DAILY CLEANING
A. Carefully remove the nozzle housings by turning counterclockwise and pulling
down from the nozzle body.
B. Wash the nozzle housings in cleaning solution and rinse with clean warm water.
C. Wet a clean cloth in cleaning solution.
D. While the nozzle housing is removed, wipe down the perimeter and end of the
nozzle body.
WARNING!
Following sanitization, rinse with end-use product until there is no
aftertaste. Do not use a fresh water rinse. This is an NSF
requirement. Residual sanitizing solution left in the system creates
a health hazard.
For powder sanitizers, dissolve completely with water prior to
adding to the syrup system. Hot water will help dissolve powder
sanitizers.
Avoid getting sanitizing solution on circuit boards.
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P.N. 28-0580/02
