TABLE OF CONTENTS
INTRODUCTION
page 28
USING THE MANUAL
page 28
KEEPING THE MANUAL
page 28
DESCRIPTION
page 29
1. POSITIONING
page 30
1.1 TRANSPORTAION
page 30
1.2 OFFLOADING/DIMENSIONS /WEIGHTS
page 30
1.3 PACKAGING
page 30
1.4 POSITIONING
page 30
1.5 MINIMUM WALL DISTANCES
page 31
1.6 FEET POSITIONING AND ADJUSTMENT
2. ELECTRICAL CONNECTION AND EARTHING
page 31
2.1 POWER SUPPLY
page 31
2.2 CONNECTING THE EQUIPOTENTIAL TERMINAL
page 32
2.3 CONNECTING THE POWER SUPPLY CABLE
page 32
3. PREPARATION OF THE OVEN FOR FIRST USE
page 32
3.1 INITIAL CLEANING
page 32
3.2 SWITCHING ON THE OVEN
page 32
3.3 CONNECTION TO THE MAINS WATER
page 33
3.4 WATER DRAIN CONNECTION
page 33
4. CLEANING
page 33
4.1 CLEANING THE OVEN
page 33
4.2 CLEANING THE COOKING CHAMBER
page 34
4.3 CLEANING THE GLASS
page 34
4.4 CLEANING THE FAN
page 34
5. RECOMMENDATIONS AND WARNINGS
page 34
5.1 PRODUCT LOADING AND USE
page 35
5.2 DISTANCE BETWEN BAKING PANS AND/OR GRILLS
page 35
6. MAINTENANCE
page 36
6.1 PERIODIC CHECKS
page 36
6.2 DOOR GASKET REPLACEMENT 11
page 36
6.3 REMOVING/REPLACING THE INTERNAL GLASS
page 37
6.4 OVEN DOOR FITTING AND REPLACEMENT
page 38
6.5 REMOVING THE RACKS (TRAY HOLDERS)
page 38
6.6 LAMP REPLACEMENT
page 39
6.7 FAN CASING DISMANTLING AND FAN REMOVAL/REPLACEMENT
page 39
6.8 REMOVING/REPLACING THE FAN MOTOR
page 40
6.9 REPLACING THE HEATING ELEMENTS
page 40
6.10 ACTION IN CASE OF FAILURES OR LENGTHY INACTIVITY
page 41
7. WASTE MANAGEMENT - DISPOSAL OF MATERIALS
page 42
7.1 DISPOSAL OF MATERIALS AND WASTE MANAGEMENT
page 42
7.2 ORDERING REPLACEMENT PARTS
page 42
8. MECHANICAL CONTROL PANELS
page 43
9. DIGITAL CONTROL PANEL
page 44
APPENDIX - 1 - Product identification plate
at the end of this manual
APPENDIX - 2 - Oven parts description
at the end of this manual
APPENDIX - 3 - Technical data
at the end of this manual
APPENDIX - 5 - Summary of oven electrical wiring diagrams
at the end of this manual
DECLARATION OF CONFORMITY
at the end of this manual
2
Summary of Contents for VULCAIN-2/3
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