... Your appliance
10
Initial operation
Prior to initial use of a newly-installed appliance, the following steps should be
taken:
• Remove packaging and transport materials from the oven interior.
• Set the clock:
Press the
button lightly and set the hours with the
control dial.
Press the
button once again and set the minutes with the
control dial.
– Once the time set has been reached, the display stops blinking and the
clock is activated.
Setting the time is described in detail in the chapter "Timer" beginning on page
40 .
• Set as required (see page 12).
• Clean the appliance and the accessories thoroughly (see page 46).
• Then operate the oven with an empty cavity (without the roasting grid, the
trays, etc.) for 30 minutes using the operating mode “Professional baking” and
an oven cavity temperature of 180 °C. See 'Cooking and baking' beginning
on page 20.
The point at which the water boils depends on the air pressure and
therefore also on the altitude level. The appliance adapts automatically to
pressures prevailing at its location.
