English
15
10 MALFUNCTIONS
NB:
The machine must be isolated from the power supply before attempting any work on it.
Should the problem persist, please contact your technician.
Problem
Check
Problem 1: The machine will not start
Open the lid immediately so that the dough is not left
fermenting in the tank.
(If the handle is difficult to open by
hand, refer to Problem 7).
Check the main power supply and the power supply to the
motor.
Check whether the thermal cut-out has tripped.
Problem 2: The hydraulic power pack starts up
but the heads will not rise
Switch 2 phases on the machine plug.
Problem 3: Machine lacks power
Check oil level. The level must be between 4 and 5 cm from
the top edge.
Problem 4: The heads rise but the knives do
not extend
Contact your technician.
Problem 5: Oil on the floor
Contact your technician.
Problem 6: The lid cannot be opened, or
The dough has been left unsupervised in the
closed tank
Do not try to force the lid open. Only one person should
handle the machine.
Do not use a tool to force the lid open.
If dough has fermented in the tank for more than a few
minutes, be careful when trying to open the lid. Keep away
from the line of opening of the lid.
If the lid cannot be opened in accordance with the user
instructions, please contact your technician. Keep away from
the line of opening of the lid until the technician arrives.
Problem 7: In the event of a power cut
Open the lid immediately so that the dough is not left
fermenting in the tank.
(If the handle is difficult to open by
hand, refer to Problem 6).
Summary of Contents for DIV
Page 1: ...EN FR DE NL RU ES IT AR V02 02 2020...
Page 2: ...2...
Page 4: ...4...
Page 42: ...42...
Page 56: ...56...
Page 58: ...58 1 JAC fig x n y 5 2 JAC 5 JAC...
Page 59: ...59 9...
Page 60: ...60 3 75 A EN ISO 3744 DIVIFORM DIVIFORM TRADIFORM...
Page 61: ...61 8...
Page 63: ...63 4 2 304 FGL200 GHA 304 AlSi10Mg 430 430 EN AW 6060...
Page 65: ...65 2006 42 2014 35 2014 30 CE fig 13 n 21 fig 13 n 22 fig 13 n 23 5 4 2 5 5...
Page 70: ...70 10 1 7 2 2 3 4 5 4 5 6 7 6...
Page 72: ...72...
Page 86: ...86...
Page 100: ...100...
Page 102: ...102 1 JAC 5 2 JAC 5 JAC 9...
Page 103: ...103 3 75 EN ISO 3744 DIVIFORM DIVIFORM TRADIFORM 8...
Page 106: ...106 fig 13 n 22 fig 13 n 23 5 4 2 5 5...
Page 111: ...111 10 1 7 2 2 3 4 5 4 5 6 7 6...
Page 113: ...113 fig 1 fig 2...
Page 114: ...114 fig 3 fig 4...
Page 115: ...115 fig 5 fig 6 x4 x4...
Page 116: ...116 15 fig 7 fig 8 A 20 19 B...
Page 117: ...117 fig 9 F I C D E G H J K L...
Page 118: ...118 fig 10 F H A B C D E G...
Page 119: ...119 fig 11 I K N O J L M...
Page 120: ...120 fig 12 B C D E F H G A...
Page 121: ...121 fig 13 22 21...
Page 122: ...122 fig 14 fig 15 A B C D E...
Page 123: ...123 fig 16 D A B C F E...