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Günter & Hauer
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Carefully control the cooking of oil or fat, because in case of overheating they may
ignite. Therefore, it is not recommended to cook for a long time using kitchen stones, in
ceramic dishes, or on cast-iron plates.
Do not use aluminum foil to protect the hob from contamination.
Make sure that the dishes do not protrude beyond the edges of the hob and stand on the
burner in the center - this way you will reduce gas consumption.
Do not place unstable or deformed utensils on the pan support: if such utensils are
overturned or liquid is spilled, you may be injured.
• Cooking utensils should not be in the control area of the hob.
• Do not use aerosols near a working hob.
• Before removing the pan, reduce the flame power or turn off the burner.
• Make sure that the pan handles are rotated in such a way as to ensure safety.
• After lighting the hob, make sure that the flame is even.
CLEANING
Disconnect the appliance from the mains before carrying out any maintenance
or repair work. Do not use steam cleaners to clean the appliance.
Wait for the appliance to cool down.
Enameled details
It is recommended to wash enameled parts with a warm soap solution or mild detergent.
Do not use abrasives or corrosives. Do not allow substances such as lemon juice,
tomatoes, salt water, vinegar, coffee and milk to remain on the enamel surface for a long
time.