Godrej Appliances GMX 23CA3 PLM, User Manual

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A076 Recipe code -76 Ingredients:
Bengali Style Mutton Curry Mutton 2 cup
Baby potatoes 2 cup
Red chili powder 1½ tsp
Onions ( Chopped) 1 cup
Black Pepper Powder ¾ tsp
Turmeric Powder
Cinnamon
1½ tsp
Coriander seeds 1½ tsp
Cumin seeds ¾ tsp
Cloves 3
Green Cardamoms 4
Ginger and Garlic Paste. 1½ tsp
Curry Leaves few
Poppy Seeds few
Fennel Seeds ¾ tsp
Black Peppercorns ¾ tsp
Oil as required
Salt to taste
Coriander Leaves for garnish
Method of preparation:
Prepare tadka in a microwave oven safe bowl as explained in recipe code 23 with all the ingredients other than mutton. Potatoes and coriander leaves.
After beep, remove, add the remaining ingredients other than coriander leave and mix well. Place the bowl in the microwave oven, select recipe code 76,
and press start. Remove and garnish with coriander leaves. Serve hot.
A077 Recipe code -77 Ingredients: 200g 300g
Grated Radish Curry radish (grated) 100g 150g
coconut (grated) 1 cup 1½ cup
onion chopped 1 cup 1½ cup
chili powder 1½ tsp 2 tsp
chopped green chilies 3 4
turmeric powder ¼ tsp ½ tsp
mustard seeds ½ tsp 1 tsp
curry leaves few few
oil as required
salt to taste
coriander leaves for garnish
Method of preparation:
Select recipe code 23 and press start to prepare tadka in a microwave oven safe glass bowl with all the ingredients other than grated radish, grated coconut
and coriander leaves. Remove; add all remaining ingredients other than coriander leaves and mix well. Cover the bowl with lid and place it in the micro-
wave oven. Select recipe code 77, enter weight and press start. Remove, garnish with coriander leaves and serve.
77