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Section 4 - Cleaning And Re-filling Procedures
The quality of drinks produced by your machine can only be maintained if it is cleaned regularly
following the schedule outlined. Before carrying out the daily cleaning procedure described on the
following pages, it is recommended that you have the following materials to hand:
Bactericidal Cleaner
De-Staining Agent
Cleaning Cloths
Paper Towels
Small Brush
Two Large Buckets
Disposable Gloves
4.1 Bactericidal Cleaner
This can either be a liquid or powder agent which should be dissolved in clean water in
accordance with the instructions on the product packaging. The solution should be used for
cleaning machine components and wiping surfaces during the cleaning operation.
4.2 De-Staining Agent
This is a liquid or powder agent which should be dissolved in clean water in accordance with the
instructions on the product packaging. The solution can be used on heavily soiled or stained
components such as buckets and drip trays. Items or surfaces cleaned with this solution must be
rinsed in clean water to remove traces of the cleaning agent.
4.3 Liquid Destainer - Brewer Units
Crane Merchandising Systems recommends that a liquid destaining product is used for cleaning
the paper/paperless brewer units fitted to freshbrew machines. The product must be used in
accordance with the instructions on the product packaging, following all health and safety
guidelines.
4.4 Daily Cleaning & Filling Procedure
Important: It is necessary to carry out the cleaning and maintenance procedure outlined on the
following pages on a regular basis, either at the end of the day or at the start of the day before the
machine is in constant use.
Fill a cleaning bucket with hot water and dilute the bactericidal cleaner in accordance with the
instructions on the product packaging. Open the door of the machine.
4.4.1 Ingredient Canisters - Removal and Clean
1.
Rotate canister outlets to upright position. Remove the
ingredient canisters. DO NOT place them on the floor.
2.
With a clean, damp sanitised cloth, remove any
ingredient build up on the exterior of the canisters,
paying particular attention to the area around the
canister outlets. Ensure canister outlets are dried
thoroughly after cleaning.
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