Cooking Guide
Grill Guide for fresh food
Preheat the grill with the grill-function for 4 minutes.
Use the power levels and times in this table as guide lines for grilling.
Fresh Food
Portion
Power
1. Side
Time
(min)
2. Side
Time
(min)
Instructions
Toast Slices
4pcs
(each25g
)
Grill
only
3½-4½
3-4
Put the toast slices side by side
on the rack.
Bread Rolls
(already
baked)
2-4
pieces
Grill
only
2½-3½ 1½-2½
Put bread rolls first with the
bottom side up in a circle
directly on the turntable.
Grilled
Tomatoes
200g
(2pcs)
400g
(4pcs)
C2
3½-4½
5-6
-
Cut tomatoes into halves. Put
some cheese on top. Arrange
in a circle in a flat glass pyrex
dish. Place it on the rack.
Tomato-
Cheese
Toast
4 pcs
(300g)
C2
4-5
-
Toast the breas slices first. Put
the toast with topping on the
rack. Stand for 2-3 minutes.
Toast
Hawaii
(pineapple,
ham, cheese
slices)
2 pcs
(300g)
4 pcs
(600g)
C1
3½-4½
6-7
-
Toast the bread slices first. Put
the toast with topping on the
rack. Put 2 toasts opposite
directly on the rack. Stand for
2-3 minutes.
Baked
Potatoes
250g
500g
C1
4½-5½
6½-7½
-
Cut potatoes into halves. Put
them in a circle on the rack with
the cut side to the grill.
Gratin
Potatoes/
vegetables
(chilled)
9-11
-
Put the fresh gratin into a small
glass Grill pyrex dish. Put the
dish on the rack. After cooking
stand for 2-3 minutes.
Chicken
Pieces
450g
(2pcs)
650g
(2-3pcs)
850g
(4pcs)
C2
7-8
9-10
11-12
7-8
8-9
9-10
Brush chicken pieces with oil
and spices. Put them in a circle
with the bones to the middle.
Put one chicken piece not into
the centre of the rack. Stand for
2-3 minutes.
Roast
Chicken
900g
1100g
C1
10-12
12-14
9-11
11-13
Brush chicken with oil and
spices. Put chicken first breast
side down, second side breast
side up directly on turntable.
Stand for 5 minutes after
grilling.
500g
C1
GB
GB-30
