Cadco RS1125AO Instruction Manual Download Page 1

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DIGITAL Convection Ovens Instruction Manual

Digital Classic Control Panel Models

Model XAFT-111:

Half Size/3 Shelves

120 Volt

Model XAFT-130:

Half Size/4 Shelves

208-240 Volt

Digital Dynamic Control Panel Models

Model XAFT-115:

Half Size/3 Shelves

208-240 Volt

Model XAFT-188:

Full Size/3 Shelves

208-240 Volt

Model XAFT-135:

Half Size/4 Shelves (shown)

208-240 Volt

Model XAFT-195:

Full Size/4 Shelves (shown)

208-240 Volt

Summary of Contents for RS1125AO

Page 1: ...3 Shelves 120 Volt Model XAFT 130 Half Size 4 Shelves 208 240 Volt Digital Dynamic Control Panel Models Model XAFT 115 Half Size 3 Shelves 208 240 Volt Model XAFT 188 Full Size 3 Shelves 208 240 Volt Model XAFT 135 Half Size 4 Shelves shown 208 240 Volt Model XAFT 195 Full Size 4 Shelves shown 208 240 Volt ...

Page 2: ... 1 Control Panel Features 6 Button Light Functions 6 Operating Notes 7 3 2 Operating in Manual Mode 7 3 3 Operating in Programmed Mode 10 4 Door Fans 11 5 Cleaning Oven 11 6 Turning Off In Case Of Breakdown 13 III Cooking Principles 13 1 Cooking Modes 13 2 Cooking Variables 13 3 Use of Wire Grids Sheet Pans 13 IV Maintenance 13 1 Ordinary Maintenance 13 2 Special Maintenance 14 2 1 Replacement of ...

Page 3: ...THE LOCATION OF INSTALLATION Verify the overall measurements and the exact position of the electrical and water connections where applicable before installing the oven Refer to the illustrations in the separate technical data document for your model 3 2 FEET ASSEMBLY You will find the feet packed inside your oven s cooking cavity The feet must be used when your oven is in operation Never use your ...

Page 4: ...d formation of lime deposits inside the electric valve and inside the cavity CONNECTION TO THE WATER NET Full Size digital oven models XAFT 188 XAFT 195 come with an electrovalve for direct water connection A mechanical filter must be placed between the water system and the water connection of the oven Before connecting the water pipe to the oven flush it out with water to clean the duct from any ...

Page 5: ...afety and will void your warranty 2 NOTES FOR USE Your Cadco oven was designed to cook food and must be used only for that specific purpose Any other use may void your warranty The usable operating temperature range is approx 175 F to 500 F It is suggested that you allow about 2 3 between trays for proper air circulation during the cooking process Use your Cadco oven for Baking all types of bread ...

Page 6: ... CLASSIC CONTROL PANEL Models XAFT 111 XAFT 130 The CLASSIC control panel can operate in Manual and in Programmed modes For each cooking cycle both in the Manual and in the Programmed mode the operator can set Preheat temperature plus up to 3 cooking steps For each cooking step you enter cooking time and oven temperature Classic control models have no humidity feature and cannot run optional proof...

Page 7: ... The fan continues to rotate for a short time only If the appliance is left running for more than 15 minutes without selecting an operating mode STAND BY MODE is automatically engaged for energy savings Only the START STOP LED will remain lit To exit STAND BY MODE simply press the START STOP button Operate the appliance at a room temperature between 41 F to 95 F Do not salt food inside the oven ca...

Page 8: ...OR CONTINUOUS OPERATION the oven will operate in continuous mode until the operator intervenes STEP 1 Press the button when time is set at 0 and INF will appear in the display window The oven will then work continuously until you stop it by pressing the START STOP button SETTING THE COOKING TEMPERATURE 1 Press the SELECT button until the blue Temperature LED is lit next to the Temperature icon the...

Page 9: ...s indicated by the PRE LED lighting up 3 The LED display shows the preheat temperature previously set The oven beeps and the PRE LED blinks when the pre heating temperature has been reached Place food in the oven 4 After the food is placed in the oven and the door is closed the 1 STEP LED lights up and the first cooking STEP starts automatically 5 The total cooking cycle duration countdown blinks ...

Page 10: ...ory for One Touch Cooking Each program can have a maximum of 3 cooking steps in addition to Preheat NOTE The 6 programs that you save by assigning to P01 P06 will be the ones later accessed by the Quick Access buttons on the control panel See callout 10 on page 6 TO ASSIGN AND SAVE A PROGRAM 1 Access the Program menu by pressing the P button OR by pressing a Quick Access button 2 Assign a program ...

Page 11: ...p When the beep is heard the modified program is saved 4 DOOR FANS Oven Door Safety On each Digital Convection Oven there is a switch that stops the cook cycle when you open the door When you open the door the cooking cycle in both the manual and the programmed mode goes into pause mode though no cooking values are lost When you close the door the cooking cycle restarts from where it was interrupt...

Page 12: ...nnel around oven door Clean the outside of the oven using only proper products degreaser damp cloth Remove the inner door glass clean follow separate instructions below Never clean the oven with acids abrasives or aggressive detergents Wipe dry after each cleaning process 5 5 CLEANING THE OVEN DOOR GLASS Open oven door and remove inner door glass using the following directions Glass holder clips o...

Page 13: ...hamber It also helps your food products to cook evenly and quickly Foods cook faster with convection CONVECTION HUMIDITY Humidity models Adding measured amounts of humidity while baking helps many products retain moisture In some cases such as with Pate Choux the product will gain in volume Moisture also makes the heat seem hotter similar to a humid day and products may cook a little faster 2 COOK...

Page 14: ...starting any maintenance operation disconnect your oven from the electrical power supply and wait for it to cool down The parts that need ordinary maintenance can be reached by removing the front control panel and the back of the oven 2 SPECIAL MAINTENANCE All maintenance operations must be done only by trained qualified personnel Before starting any maintenance operation disconnect your oven from...

Page 15: ... the screws yet Fig N 10 Slide the LED light assembly fully into the light cover Figs N O Fig O Fig P 11 Slide the light cover into the top bracket making sure the white side of the cover is facing up Fig Q 12 With the wire notch facing down replace the bottom bracket Fig R 13 Attach the bottom cover bracket making sure the wire is seated in the wire notch Fig S 14 Fully tighten the screws on the ...

Page 16: ...utton under the cap and replace the black cap If the safety thermostat shuts your oven off before turning your oven back on be sure to check your entire circuit to verify that the total amps being drawn by all the appliances lights etc on that circuit do not exceed the amps available on that circuit 2 4 TROUBLESHOOTING Problem Possible Cause Possible Solution Problem Solution Oven is completely sw...

Page 17: ...oor glass by positioning it over the open oven door so that the oval logo on the glass is facing down in the left back corner Fig E Slide the back edge of the door glass into the door glass slots at the bottom of the door Fig E 7 Lower the glass until it is resting on the glass holder clips Fig F 8 Pull the glass holder clips back until the glass drops into place in the door Then release the glass...

Page 18: ...l panel oven models XAFT 188 and XAFT 195 Oven and proofer are both set using the Digital Oven Dynamic control panel The proofer must be on a separate power source from the oven Capacity of 8 full sized 18 x 26 sheet pans XALT135 Half Size Proofer Must be used with a half size Digital Oven with Dynamic control panel oven models XAFT 115 and XAFT 135 Oven and proofer are both set using the Digital ...

Page 19: ...de superior heat storage and produce fast even cooking of both top and bottom of the food product simultaneously These plates also help maintain better temperature stability under normal door opening closing conditions Great for pizza breads other baked goods CAP F Pizza Heat Plate Full Size CAP H Pizza Heat Plate Half Size CAP Q Pizza Heat Plate Quarter Size XC606 Air Deflector Plate Deflects the...

Page 20: ... you notice uneven cooking set the oven temperature down 25º 30ºF Let the product tell you if it needs more or less heat Aluminum foil can get pulled into the fan and cause damage Don t overload the oven Maintain a minimum 2 3 between the product being cooked and the next shelf Remove shelves if necessary Your Cadco Convection Oven is a powerful tool so don t hesitate to utilize its full capacity ...

Page 21: ... cookie will spread flatten out during baking Dough baked from frozen produces a thicker better looking cookie than ones that are baked from refrigerated or room temperature which will spread out and therefore have less height 2 The fat content of the dough A higher ratio of fat to flour will make the cookie spread out more during baking Cheesecake People generally love cheesecake and it s not har...

Page 22: ...ariables for bakery products are endless and pies are no exception These are some of the things which will affect your cooking time Amount of sugar in the crust Size of your pie tin and the amount of filling used Butter or oil in the crust Amount of shortening to flour Your choice of canned or fresh filling For test pies we used 9 pie tins with homemade apple filling Our crust was made using a bas...

Page 23: ...vated during the cooking process The cooking rack allows air to circulate all around the chicken similar to a rotisserie You can also place your chicken directly on the oven rack and let it drip into a pan below Caution Never allow grease to drip onto the bottom of the oven Method Season a 3 chicken and place it on the cooking rack For options see below Preheat your Convection Oven to 325ºF Roast ...

Page 24: ...ur oven to 400ºF Load the tenderloin in the oven and reduce the roasting temperature to 350ºF Roast the tenderloin to an internal temperature of 120ºF and remove from the oven The roast will continue to rise in temperature In about 10 minutes 130ºF the tenderloin will be ready to slice and serve Jus Use your pan drippings to make jus Many people say I m going to make some au jus This is incorrect ...

Page 25: ...AFT 135 XAFT 188 XAFT 195 Two Year Limited Warranty One year On site service parts 2nd year parts only ALL OVENS INCLUDING DIGITAL CONVECTION OVENS 90 day warranty on all light bulbs and gaskets NOTE These items are easily changeable on site by user and do not qualify for service center warranty assistance Call Cadco directly for warranty replacement of these items 30 day warranty on glass ALL CON...

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