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(3) The LED display shows the percentage of humidity.
♦
When operating below 300°F, a maximum humidity setting of 40 or less is recommended. Otherwise,
the oven may develop excess water in the cooking cavity.
♦
The parameter HUMIDITY is:
Optional (if the parameter is not set, the oven uses standard convection cooking with no humidity.)
Available only if the temperature is equal to or above 194°F (90°C).
Available with the following settings: 0% (“oFF”) - 20% - 40% - 60% - 80% - 100%.
•
SELECTING & SETTING THE NEXT STEPS (OPTIONAL)
•
Cooking does not necessarily require all three STEPS
available; set only those required for your cooking task.
To set STEP 2:
(1) Press the STEP button
(2) The “2” LED lights up.
Set the various parameters (duration, temperature, etc...) as described in the previous sections.
If necessary, select and set STEP 3 in the same way.
•
START COOKING / INTERRUPT COOKING / OVEN SHUTDOWN
First, set a cooking cycle with the desired STEPS, as explained above
(pages 7-8.)
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(1) To start or stop the cooking cycle, press the START /
STOP button.
♦
(2) The Start/Stop LED lights up and the preheating cycle
starts, indicated by the “PRE” LED lighting up (3). The LED
display shows the preheat temperature previously set.
♦
The oven beeps and the “PRE” LED blinks when the pre-
heating temperature has been reached.
♦
Place food in the oven. (4) After the food is placed in the oven
and the door is closed, the “1” STEP LED lights up and the
first cooking STEP starts automatically.
♦
(5) The total cooking cycle duration countdown blinks in the
LED window. Remember, the LED window shows the time in
hours and minutes (ex. 130 =1 hour and 30 minutes)
In the example above:
130 (=1 hour:30 min.) (duration of STEP 1)
+ 30 min. (duration of STEP 2)
+ 0 min. (duration of STEP 3)
= 200 = 2 hours, 00 minutes (shown in LED display)
♦
(6) The next STEP starts automatically at the end of STEP 1.
(In this example, STEP 2 was set for 30 minutes, and there was no STEP 3 set, so the total remaining
time at beginning of STEP 2 is 30 minutes.)
♦
At the end of the cooking cycle, the heating element(s) and fan(s) will stop running and a beep will
sound.
♦
Press the START / STOP button for 2 – 3 seconds if you want to
INTERRUPT
the cooking cycle
before it has finished.
♦
If you want to activate the “
STAND-BY
” mode, press the START / STOP button for about 6
seconds. Only the START / STOP LED will remain lit. When ready to reactivate, press the
START / STOP button.