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Bread Maker Use instructions
White bread rolls
2lb (900 g)
Water
1+1/4cup
Skimmed milk powder
1tbsp
Butter melted
2tbsp
Sugar
2tbsp
Salt
1+1/2tsp
Strong white bread flour
3+1/4cup
Fast action yeast
1+1/2tsp
Using setting
8- Dough
Water
1+1/4cup
Skimmed milk powder
2tbsp
Butter melted
2tbsp
Honey
2tbsp
Brown suga
1tbsp
Salt
1+1/2tsp
Strong white bread flour
3+1/4cup
Fast action yeast
1+1/2tsp
Using setting
8- Dough
8- Recipes for dough
Method
1.Knead and shape the dough into 6 rolls.
2.Place on a greased baking tray.
3.Brush lightly with melted butter.
4.Cover for 20-25 minutes.
5.Allow to rise until they are double in size and glaze.
6.Bake for approx 15-20 minutes at 190°
Wholewheat bread rolls
Method
Follow method given for white rolls.
Summary of Contents for 90.493A
Page 8: ...8 Macchina per il pane Manuale di istruzioni...
Page 9: ...9 Macchina per il pane Manuale di istruzioni...
Page 10: ...10 Macchina per il pane Manuale di istruzioni...
Page 12: ...12 Macchina per il pane Manuale di istruzioni RICETTE CLASSICHE...
Page 13: ...13 Macchina per il pane Manuale di istruzioni...
Page 39: ...39 Machine pain Manuel d instructions...
Page 40: ...40 Machine pain Manuel d instructions...
Page 41: ...41 Machine pain Manuel d instructions...
Page 42: ...42 Machine pain Manuel d instructions...
Page 44: ...44 Machine pain Manuel d instructions INTEGRALE IMPASTO...