Beper 90.493A, Use Instructions

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Bread Maker Use instructions
White bread rolls 2lb (900 g)
Water 1+1/4cup
Skimmed milk powder 1tbsp
Butter melted 2tbsp
Sugar 2tbsp
Salt 1+1/2tsp
Strong white bread flour 3+1/4cup
Fast action yeast 1+1/2tsp
Using setting 8- Dough
Water 1+1/4cup
Skimmed milk powder 2tbsp
Butter melted 2tbsp
Honey 2tbsp
Brown suga 1tbsp
Salt 1+1/2tsp
Strong white bread flour 3+1/4cup
Fast action yeast 1+1/2tsp
Using setting 8- Dough
8- Recipes for dough
Method
1.Knead and shape the dough into 6 rolls.
2.Place on a greased baking tray.
3.Brush lightly with melted butter.
4.Cover for 20-25 minutes.
5.Allow to rise until they are double in size and glaze.
6.Bake for approx 15-20 minutes at 190°
Wholewheat bread rolls
Method
Follow method given for white rolls.