Zanussi ZFM15100, Руководство пользователя

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Fruits
Food Weight
(g)
Power Set-
ting
Time
(min)
Standing
time (min)
Comments
Strawberries 300 Defrost 5 – 6 2 – 3 Stir halfway through
Plums, cherries,
raspberries, black-
currants, apricots
250 Defrost 4– 5 2 – 3 Stir halfway through
Cooking
Always remove chilled meat and poultry from
the refrigerator at least 30 minutes before
cooking.
Let the meat, poultry, fish and vegetables stay
covered after cooking.
Brush a little oil or melted butter over the fish.
All vegetables should be cooked at full
microwave power.
Add 30 - 45 ml of cold water for every 250 g of
vegetables.
Cut the fresh vegetables into even size pieces
before cooking. Cook all vegetables with a
cover on the container.
Meat
Food Weight
(g)
Power Set-
ting
Time
(min)
Standing
time (min)
Comments
Beef joint:
- Rare
- Medium
- Well done
450 Medium High
10 – 12
11 – 14
13 – 16
5 – 10
Cook covered. Turn
the food over several
times during cooking.
Pork joint 450 High 14 – 18 5 – 10
Cook covered. Turn
the food over several
times during cooking.
Bacon joint 450 High 10 – 12 5 – 10
Cook covered. Turn
the food over several
times during cooking.
Poultry
Food Weight
(g)
Power Set-
ting
Time
(min)
Standing
time (min)
Comments
Whole chicken 900 High 16 – 24 5 – 10
Cook covered. Turn
the food over several
times during cooking.
Diced chicken 450 Medium High 7 – 11 5 – 10
Cook covered. Turn
the food over several
times during cooking.
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