TopCold Romeo, Руководство пользователя, Страница: 8 / 16

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GREEN Control On > means that the compressor is working.
10. After the cabinet has been switched on wait, at least 2 (two) hours before filling it with products.
Make sure that filling the cabinet with the goods, the air circuit is not obstructed. (Example: the grids
of air discharge and air intake, “Suction” and “Insufflation”)
11. Respect the loading limits that are mentioned either directly on the cabinet by “___  ___ 
___” or by the sticker aside the label with the features of the cabinet. Never display, products above
this refrigeration level, as it can create disturbances of the air flow and as a consequence deteriorate
the food products displayed.
The shelves (in case they exist) placed above the refrigeration level they are exclusively to display
products that are not in need of refrigeration (excluding the models that are conceived for such).
We remind that this equipment has not been conceived to lower the temperature of the food
products displayed, but to maintain the temperature of the food products there placed.
Food products with temperature above the one recommend for the working of the equipment must
not be placed inside the unit.
Do not leave the food products in boxes or pallets more than the necessary time to load the equip-
ment (unit).
In the food display equipment; food products must be removed during the night and placed in a Cold
Room or similar equipment to preserve the food temperature during the night.
In order to optimize the working of the equipment and the conservation of the food products use only
complements and accessories supplied with the unit.
When the equipment is supplied with manual night curtains (that normally is an option), they must be
opened and closed carefully in order to avoid the losing the vertical aliment and start to deteriorate.
Night curtains should always be used in order to reduce energy consumption.
When closing the night curtain do not forget to turn of the light inside the equipment.
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Table of EZY parameter sets
Troubleshoo Ɵ ng
The following table shows a number of anomalous situa ons that may occur on the various models. The most frequent causes and corre-
sponding checks are described: