- 33 -
HOLIDAY BREAD
HOLIDAY BREAD
1 Pound
1
1
⁄
2
Pounds
Water (80°F/27°C)
1
⁄
3
cup
1
⁄
2
cup
Milk (room temperature)
1
⁄
3
cup
1
⁄
2
cup
Oil
4 tsp
2 tbsp
Lemon Juice
1 tsp
1 tsp
Salt
1
1
⁄
2
tsp
2 tsp
Sugar
3 tbsp
1
⁄
4
cup
Bread Flour
2 cups
3 cups
Active Dry Yeast
1
1
⁄
2
tsp
2
1
⁄
4
tsp
Candied Fruit
1
⁄
3
cup
1
⁄
3
cup
Walnuts
1
⁄
3
cup
1
⁄
2
cup
Follow instructions on page 33 for Cinnamon Raisin Bread.
Set the breadmaker on the Sweet program for best results.
DO NOT use this recipe on the Delay Timer Program.
CINNAMON RAISIN BREAD
CINNAMON RAISIN BREAD (D)
1 Pound
1
1
⁄
2
Pounds
Water (80°F/27°C)
3
⁄
4
cup
1 cup
Oil
1 tbsp
1
1
⁄
2
tbsp
Lemon Juice
1 tsp
1 tsp
Salt
1 tsp
1
1
⁄
2
tsp
Light Brown Sugar
1
1
⁄
2
tbsp
2
1
⁄
2
tbsp
Dry milk
1 tbsp
1
1
⁄
2
tbsp
Bread Flour
2
1
⁄
4
cups
3 cups
Active Dry Yeast
1
3
⁄
4
tsp
2
1
⁄
4
tsp
Cinnamon
1 tsp
2 tsp
Raisins
1
⁄
3
cup
1
⁄
2
cup
Walnuts
1
⁄
3
cup
1
⁄
2
cup
NOTE: If using Rapid Program, use the above ingredients, but increase the yeast to 2
1
⁄
4
tsp for 1 pound
loaf and 2
3
⁄
4
tsp for 1
1
⁄
2
pound loaf. Add all the ingredients at the beginning of the cycle.
(D) If using timer to delay bread, use the same amounts of all ingredients. Add all the ingredients when
you set the timer. Use cool water (70°F/20°C).
Method
1. Remove bread pan from the breadmaker. Attach the kneading blade on the shaft of the bread pan.
Place all ingredients, in the order listed, except the raisins, nuts and cinnamon, into the bread pan.
2. Place the bread pan into the breadmaker, close the lid.
3. Select Sweet Bread Program. Select the light baking control
4. When the beeper sounds 4 times, open the lid and sprinkle the raisins, nuts and cinnamon quickly
and evenly over the dough. Close the lid to continue the program.
Содержание Bread Box 1196
Страница 2: ......
Страница 6: ......
Страница 7: ......
Страница 8: ...8 R Parts and Functions...
Страница 9: ...9 R Control Panel...
Страница 62: ...62 R Before Calling for Service Please Check the Following...
Страница 63: ...63...
Страница 66: ...MEMO...
Страница 67: ...MEMO...