- 4 -
BEFORE YOUR FIRST USE
Carefully unpack the breadmaker and remove all packaging materials. To remove any dust that may
h ave accumulated during packaging, wipe the bread pan, kneading blade and the outside of the
b r e a d m a ke r with a clean, damp cloth. Do not use harsh or abra s i ve cleaners on any part of the
b r e a d m a ke r.
Warning: Do not immerse the cord, plug, bread pan or base in water or other liquid. Do not use metal
scouring pads on any part or parts of the breadmaker because pieces of the pad may break off and
touch electrical parts, creating a risk of electric shock.
Place the bread machine on a dry, stable surface away from bu rners and away from areas where
c o o k i n g grease or water may splatter onto it.
After placing the bread pan in the breadmaker, move it to the back of the counter, away from the edge.
Plug the breadmaker into a 120 volt 60 Hz AC only outlet.
IMPORTANT SAFETY TIPS
•
Keep the breadmaker out of the reach of infants and children, especially while it is hot. If any control
pads are accidentally touched, the operation may stop.
•
Place the breadmaker at least 2 inches away from walls.
•
Do not cover the breadmaker with towels or any other material because steam would not be able to
escape.
•
Do not remove the bread pan or insert your hand into the bread pan during operation. If you need to
remove the bread pan before operation is complete, first press the STOP pad to stop operation of the
breadmaker.
•
Unplug unit and allow to cool. Remove any flour, bread crumbs or other materials from the inside of
the inner case using a damp sponge or cloth or a small, portable vacuum cleaner.
•
This breadmaker will bake up to a 1
1
⁄
2
pound loaf of bread.
Do not exceed the recommended ingredient capacity of the breadmaker. If you do so, the bread may
not mix or bake correctly and the breadmaker may be damaged.The maximum amount of flour to be
used for the BAKE settings is approximately 3 cups. The maximum amount of prepackaged bread -
maker bread mixes is 3 cups. The maximum amount for the DOUGH setting is 3
1
⁄
2
cups flour.
•
Handle the bread pan with care. Remove the bread pan by turning clockwise and pulling straight
up on the handle. Do not turn or shake the bread pan while taking it out. If the bread pan is
d a m a g e d or bent, the temperature sensor will not work properly. Handle hot bread pan using pot
holders or oven mitts.
Содержание Bread Box 1196
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