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MILK BREAD
MILK BREAD
1
1
⁄
2
Pounds
Milk (room temperature)
1 cup
Oil
2 tbsp
Lemon Juice
1 tsp
Salt
1
1
⁄
2
tsp
Sugar
1
1
⁄
2
tsp
Bread Flour
3 cups
Active Dry Yeast
1
3
⁄
4
tsp
Follow instructions on page 25 for Basic White Bread.
Set the breadmaker on the Rapid Program for best results.
DO NOT use this recipe on the Delay Timer Program.
SUNFLOWER AND SESAME SEED BREAD
SUNFLOWER AND SESAME SEED BREAD
1
1
⁄
2
Pounds
Egg (room temperature)
1
+ enough Water (80°F/27°C) to equal
1 cup
Oil
2 tbsp
Lemon Juice
1 tsp
Salt
1 tsp
Molasses
1 tbsp
Sugar
2 tsp
Sesame Seeds
2 tbsp
Cumin Seeds
1
⁄
4
tsp
Sunflower Seeds
1
1
⁄
2
tbsp
Bread Flour
2
1
⁄
2
cups
Whole Wheat Flour
1
⁄
2
cup
Yeast
1
1
⁄
2
tsp
Follow instructions on page 39 for Whole Wheat Bread.
Set the breadmaker on the French prog ram for best results.
DO NOT use this recipe on the Delay Timer Program.
Содержание Bread Box 1196
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