GB / IE - 5
5410.265.04
Turning the gas oven on and off
TURNING THE OVEN ON:
1.
Open the oven door
2.
Press and turn the knob (fig.4) of the thermostatic valve from
position “ ” to “ ” keeping it pressed in.
3.
At the same time press piezoelectric igniter (fig.2) several times, to
light the pilot flame.
4.
After the flame has lit, hold the knob down for roughly 10 seconds
(count to 20); so the thermocouple heats up and keeps the safety
valve open.
5.
Through the hole in inspection cover “I” (fig.7) check that the flame
is alight.
6.
Now set the knob to the desired temperature.
WARNING: The burner has a safety valve that cuts off the gas supply if
the flame should accidentally go out.
TURNING THE GAS OVEN OFF:
Turn the knob to position “ ” pressing it slightly so it goes past the stop
at the minimum position.
What to do if the unit is not going to be used for a long time
Turn the gas shut-off cock installed upstream of the appliance off.
Clean the unit thoroughly following the instructions and dry it carefully.
Malfunctions
Malfunctions are not always caused by the quality of the components
used. These appliances are manufactured using top quality components.
Failures may be caused by dust and dirt in the operating components.
In any case, if you suspect the presence of anomalies, ALWAYS CLOSE
the gas shut-off cock and inform the authorised after-sales service.
Unauthorised persons should never attempt to repair the appliance, or carry out maintenance. Tampering with the appliance voids the
warranty!
Operational checks
Before the unit is delivered to the user the following checks must be
carried out.
THERMAL CAPACITY
Check that the pressure and type of gas supplied where the unit is to be
used is the same as that indicated on the plate. If it is not, the unit must
either be converted or adapted. In this case please refer to the
paragraph: “Conversion or Adaptation”.
Check that the right nozzles have been installed.
Refer to the nozzle table T1 section Specifications and check that the
nozzles indicated in the table are the same as those installed on the unit.
An additional check of thermal capacity entails verifying the gas
consumed with the volumetric method: light the burner and after
approximately 10 minutes (operating conditions) check that the gas flow
(in m
3
/h or in kg/h) corresponds to that indicated in nozzle table T1
section Specifications.
APPEARANCE OF THE FLAME AND PRIMARY AIRFLOW
The flame should be blue and there should be no yellow dots in it; it must
be stable at its base.
If the colour of the flame tends towards yellow it means the primary
airflow is not adjusted properly. If the primary airflow is too fast the flame
will be short and tend to burn above the burner.
The appearance of the flame must also be checked 15 minutes after the
appliance has been running at full power. The flame must remain stable
even when passing quickly from minimum to maximum.
USER'S INSTRUCTIONS
The user must be trained on the correct use and functions of the
appliance. We would like to point out that any alterations made to the
room where the unit is installed could influence the amount of air used
for combustion and for this reason the function of the unit must be
checked again. When these checks have been done, test the unit for
leaks.
Содержание PF105G7
Страница 42: ...DISEGNI DIAGRAMS A 5410 265 04 ...
Страница 43: ...DISEGNI DIAGRAMS B 5410 265 04 ...
Страница 44: ...DISEGNI DIAGRAMS C 5410 265 04 ...
Страница 45: ...DISEGNI DIAGRAMS D 5410 265 04 ...
Страница 46: ...DISEGNI DIAGRAMS E 5410 265 04 ...
Страница 47: ...DISEGNI DIAGRAMS F 5410 265 04 ...
Страница 49: ...DISEGNI DIAGRAMS H 5410 265 04 ...
Страница 50: ...DISEGNI DIAGRAMS I 5410 265 04 ...