GB-14
ESP
AÑOL
ENGLISH
Your oven can be used as a conventional oven using the convection facility and 10 pre-set oven temperatures.
Preheating is recommended for better results (especially when using the square shelf or the square tin).
Press
CONVECTION
key
1
2
3
4
5
6
7
8
9
10
Oven Temp (°C)
250
230
220
200
190
180
160
130
100
40
Example 1: To cook with preheating
Suppose you want to pre-heat to 200°C and cook for 20 minutes at 200°C.
1.
Enter the desired preheat
temperature by pressing the
CONVECTION
key four times.
The display will show 200°C.
2.
Press the
(START)/+1min
key to start pre-heating.
When the pre-heated temperature
has been reached the audible
signal sounds, the display will
show 200°C, open the door and
place the food inside the oven.
Close the door.
x4
x1
3.
Enter the cooking time by
pressing the
10 MIN
key
twice (20 mins).
4.
Press the
(START)/+1min
key.
Check the display.
x2
x1
NOTES:
1.
When the oven is preheated the turntable should be in the oven.
2.
After preheating, if you want to cook at a different temperature press the
CONVECTION
key until the
desired setting appears on the display. In the example above, to change the temperature you would press the
CONVECTION
key after entering the cooking time.
3.
When the oven reaches the programmed preheating temperature, it will automatically hold at
the pre-heated temperature for 30 minutes. After 30 minutes the display will change to “. 0“.
The selected convection programme will be cancelled.
4.
After cooking and opening the door, the display may show “NOW COOLING”.
5.
To get the best results when following pack instructions for convection, please follow the instructions for
“conventional oven”.
6.
When using the square shelf or the square tin, rotate the square tin or the container on the square shelf 180°
halfway to achieve better results.
CONVECTION COOKING