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7.
OPERATION & MAINTENANCE
CLEANING THE GLASS (CONTINUED)
We recommend waiting for the glass to cool before cleaning it. The use of products that are too aggressive (eg.
abbrasive cleaners) may lead to the deterioration of some of the wood heater parts. An effective and ecological
method of cleaning the glass is to use a piece of damp newspaper dipped in ash and then rinsing with clean
water. You can also use a commercially available glass cleaning product.
FLUE & FIREBOX
Flues should be professionally cleaned and checked twice a year, including at least once during the peak
period of use and more if required. A professional should also check seals, door ropes, baffle plates and all
consumable parts of the firebox and flue to ensure the unit is in safe working order.
DO NOT REMOVE THE BAFFLE EXCEPT WHEN PERFORMING A CHIMNEY SWEEP
CAUTION: Cracked and/or broken components (eg. glass panels or baffles) may render the installation/
operation unsafe. Do not use the appliance if this is the case and contact your dealer.
ASH PAN
The ash pan should be emptied regularly in order to avoid any overflow and clogging of the fire grate. Use the
cold handle supplied and pull the ash pan from the appliance. You will find some ashes catching in the cavities
between the ribs of the fireplate. This bed of ashes caught between the fireplate is essential as it will create a
more effective start up operation of the fire.
FORBIDDEN FUELS
This appliance is not designed for burning the following fuels:
• Solid mineral fuels (all coals or similar)
• Liquid mineral fuels (Gasoline, fuel oil, solvents, drainage oils or similar)
• Methylated spirit
• Creosote-treated woods and too moist or green woods
• Paper or cardboard
• Wood workshop residues (Shavings, saw dusts or similar)
• Other forbidden fuels that may harm the appliance or the environment
CHIMNEY SWEEPING
Prior to using and installing into an existing chimney, it’s necessary to perform a chimney sweep and ensure it’s
clear of any build up (cresote, bird’s nest, etc). Chimney sweeps should be performed twice a year, including at
least once during the period of use.
CHIMNEY FIRES
Chimney fires can be caused due to incorrect use of the appliance and lack of periodic cleaning.
Visible signs of a chimney fire include:
• Abundant fumes
• Strong smell of soot
• Roaring in the flue
• Significant increase in the temperatue of the flue
• Cinders flying out of the top of the flue
MAINTENANCE
