Sanremo CAFE RACER, Инструкция пользователя, Страница: 23 / 44

Use and maintenance instructions
CAFE’ RACER
GB
23
10 - ADJUSTING THE FUNCTIONS
10.1 - ADJUSTING THE GRINDER
DOSER
10.2 - TESTING COFFEE DELIVERY
Deliver coffee a number of times following the
instructions in chapter 11 and check the quality
of the coffee.
• Deliver the coffee and check that 20-30 cc of
coffee are delivered in 20-30 seconds;
• If this is not the case, the coarseness of the
coffee must be adjusted on the grinder doser:
finer grinding increases brewing time, coarser
grinding reduces brewing time
• Make sure the coffee delivered has the
following characteristics:
- hazelnut coloured crema
- consistency with fine bubbles
- crema lasting more than 1 minute.
10.3 - FINAL CONSIGNMENT
At the end of installation, proceed as follows:
• Train the personnel who will be operating the
machine, preparing a number of test coffees,
cappuccinos, etc....
• Explain how to perform maintenance and
cleaning operations to ensure correct care of
the machine.
• At the end of installation, fill in the installation
report.
Important: Some of the machine's
functions (temperatures, language,
etc.) may only be adjusted by a
specialised authorised technician
while the machine is in operation
and exercising great care. The
operations to be performed are
described in the technical manual.
These indications are not binding as
the correct quantity and therefore
quality of coffee depends on the type
of coffee, type of water and climate.
Install, adjust and prepare the
grinder doser as described in the
relative manual.