36
English
- Electronic module (infrequent maintenance)
- Coffee module
- Whipper module
- Whipper motors/dosers unit module
All components making up the modules are contained in or on steel panels.
NOTE:
For a thorough cleaning of the components in contact
with products (coffee, solubles etc.) use a food service-
grade detergent. Make sure to rinse the components
properly in order to remove residual detergent.
7.2
Cleaning beverage dispensing area
Release the locking spring ref.
2
(Fig.
25
) to pull out the removable cover
ref.
1
(Fig.
25
). The beverage dispensing area is composed of three pieces
ref.
3-4-5
(Fig.
25
). Wash them thoroughly with water.
7.3
Cleaning the photocell
After removing the cover, clean the two opposing photocells (which detect
cup presence) ref.
6
(Fig.
25
) with a cloth lightly soaked in cleaning alcohol.
7.4
Cleaning drip trays
Remove the three drip trays ref.
13
(Fig.
0
) and wash them with water.
☞
Fig.25
•
1
•
2
•
4
6
•
3
•
5
☞
This guide covers trouble messages that do not cause the complete shut-down of the machine. The trouble messages show
alternately with the
STAND-BY TEXT
STAND-BY TEXT
STAND-BY TEXT
STAND-BY TEXT
STAND-BY TEXT
on the first line of the display. If the trouble concerns bean coffee, you can conti-
nue dispensing any beverage that does not contain coffee in its programming. Should the trouble concern cups, beverages
can be dispensed by pre-selecting the “WITHOUT CUP” button. If “NO CHANGE GIVEN” appears on the display, the
machine does not have enough change to return, but will dispense beverages in a normal way.
NOTE:
If the red LEDs corresponding to beverages using coffee beans turn on, this signals out of coffee
beans and possibly missing or incorrectly positioned brew group ref.
20
(Fig.
0
). Check to make
sure the brew group is in its place and correctly positioned, and that the microswitch is working.
Press the
RESET
button ref.
12
(Fig.
22
) twice.
7 - MACHINE CLEANING AND MAINTENANCE
7.1
General precautions
NOTE:
Before reading this paragraph, you should read carefully the instructions contained in Paragraph
1.1 “General safety precautions”, so that you are aware of the safety conditions required prior to
operating this machine.
The machine has been designed in a very service-friendly way to greatly reduce down-time and servicing time. The parts
requiring service have been divided into four modules:
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☞
