Metal Fusion King Kooker OUTDOOR COOKER, Инструкция по сборке и эксплуатации

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OPERATION OF SPIGOT POT
READ AND UNDERSTAND ALL INSTRUCTIONS BEFORE USING THIS PRODUCT.
ALWAYS ALLOW COOKING LIQUID TO COOL BEFORE OPERATING VALVE (BELOW
100 DEGREES F (37.8 DEGREES C)). COOKING LIQUID CAN REMAIN DANGEROUSLY HOT
HOURS AFTER USE.
ALWAYS USE A THERMOMETER TO CHECK TEMPERATURE OF THE COOKING LIQUID
BEFORE OPERATING THE SPIGOT.
OPERATING INSTRUCTIONS FOR SPIGOT POT:
1. Before adding cooking liquid, turn valve clockwise until it stops. This is the OFF/CLOSED
position. Also make sure that the removable cap is attached and tight at the base of the
spigot.
2. NEVER open the valve during use or before the oil has cooled below 100 Degrees F
(37.8 Degrees C).
3. Upon completion of cooking, allow cooking liquid to cool before operating the valve (below
100 degrees F (37.8 Degrees C)).
4. To operate valve, remove the cap at the base of the spigot. To open spigot, turn
counterclockwise to the ON/OPEN position.
5. Clean the pot as per instructions on pgs. 24-25.
6. Always close the spigot valve after cleaning and attach the cap back to the end of the spigot.
* Pot may vary from picture
For Outdoor Use Only!
WARNING
FAILURE TO FOLLOW THESE INSTRUCTIONS AND WARNINGS COULD RESULT
IN FIRE, EXPLOSION, OR BURN HAZARD WHICH COULD CAUSE PROPERTY
DAMAGE, PERSONAL INJURY, OR DEATH.
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