2
© by N&W GLOBAL VENDING S.p.A.
1006 83288 - 00
INTRODUCTION
This technical documentation is part and parcel of the
vending machine and must always follow the machine
in case it is moved or transfer of ownership, so as to
allow consultation by different operators.
Before starting installation and using the machine, it is first
necessary to carefully read and understand the instruc-
tions contained in this manual, as they offer important
information on installation safety, operating instructions
and maintenance.
This manual is divided into three chapters.
The
first chapter
describes the loading and routine main-
tenance operations which are carried out in areas of the
machine accessible with simple use of the door key,
without using any other tools.
The
second chapter
contains the instructions for correct
installation and all information necessary for optimum use
of the machine.
The
third chapter
describes maintenance operations
which involve the use of tools to access potentially danger-
ous areas.
The operations described in the second and third
chapters must be carried out only by personnel who
have the specific knowledge of the machine function-
ing from a point of view of electrical safety and health
regulations.
IDENTIFICATION OF THE VENDING
MACHINE AND ITS CHARACTERISTICS
Every machine is identified by its own serial number,
indicated on the rating plate attached inside the cabinet on
the right side.
This plate is the only one acknowledged by the manufac-
turer as identification of the machine, and carries all data
which readily and safely gives technical information sup-
plied by the manufacturer. It also assists in the spare parts
management.
IN CASE OF FAILURE
In most cases, any technical problems are corrected by
small repair operations; however, before contacting the
manufacturer we recommend that this manual be read
carefully.
Should there be serious failures or malfunctions, then
contact the following:
Assistenza Tecnica LAVAZZA
Strada Settimo, 410
10156 Torino - Italy
tel.
+39 011 2398429
fax.
+39 011 23980466
TRANSPORT AND STORAGE
To prevent any damage, special care should be taken
when loading or unloading the vending machine.
The machine can be lifted by a motor-driven or manual
forklift truck, and the forks are to be placed underneath the
machine from the side clearly indicated by the symbol on
the cardboard package.
Do not:
- overturn the vending machine;
- drag the vending machine with ropes or similar;
- lift the vending machine by its sides;
- lift the vending machine with slings or ropes;
- shake or jolt the vending machine and its packing.
The machine should be stored in a dry room where the
temperature remains between 0°C and 40°C.
Avoid stacking machines one on top of the other and
always keep it upright as indicated by the arrows on the
packing.
Water mains characteristics
Absorbed power
Operating voltage
Model
Product code
Boiler data
Current
Frequency
Serial number
Type
Fig. 1
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