Henkelman Lynx 32, Руководство пользователя, Страница: 12 / 48

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weight, spatter out of the vacuum bag, polluting the seal,
chamber and the oil in the pump.
The Quick Stop H2O sensor control comes standard with the
H2O PLUS option. This is extra time that the vacuuming
process continues after reaching the moment evaporation.
Red Meat This function is especially designed for the packaging of
fresh meat. It is added to the normal vacuum function to
prevent degassing from the product during the sealing phase.
This degassing could create air pockets and drip inside the
package.
Sequential
vacuum With sequential vacuum it is possible to alternate vacuum
and pause steps to create the opportunity for trapped air
inside a product to escape from the core. In total it is possible
to program a maximum of 5 steps.
Soft Air Herewith it is possible to allow the air from outside, to slowly
enter the chamber so the vacuum bag will shape itself slowly
around the product and prevent sharp edges form the
product to protrude the film, and so prevent leaks.
Print With this function it is possible to create one or multiple
labels per cycle that can be put on to the bag. The following
data might be shown on the label: Name of the producer,
Name of the product, production date, shelf life, used gas,
achieved vacuum and recommended storage temperature.
Oil pump
cleaning The pump cleaning program ensures that the pump is
thoroughly rinsed. During the program the pump and oil
reaches operation temperature so that the oil absorbs the
moisture and contaminants and filters them. The high
temperature enables any moisture in the pump to evaporate
minimising the risk for corrosion.