90
SINDHI
CURRY
Insta 5 SINDHI CURRY
Ingredients:
100gms
200gms
300gms
Chopped Carrots
¼ cup
½ cup
¾ cup
Chopped Potatoes
¼ cup
½ cup
¾ cup
Chopped Cauliflower
¼ cup
½ cup
¾ cup
Chopped Eggplant
¼ cup
½ cup
¾ cup
Chopped Okra
¼ cup
½ cup
¾ cup
Besan
1 tbsp 1½ tbsp 1½ tbsp
Cumin Seeds Roasted
½ tsp
¾ tsp
1 tsp
Methi Seeds Roasted
½ tsp
¾ tsp
1 tsp
Hing
a pinch
a pinch
a pinch
Turmeric Powder
¼ tsp
¼ tsp
½ tsp
Red Chilli Powder
1tsp
1½ tsp
2 tsp
Tamarind Paste Juice
½ cup
¾ cup
1 cup
Curry Leaves
few
few
few
Green Chilli
2
3
4
Chopped Ginger
½ tsp
½ tsp
¾ tsp
Oil As Required
Salt To Taste
Warm Water
Chopped Coriander For Garnish
Chopped Mint For Garnish
Method of preparation
Prepare tadka in a microwave oven safe bowl as explained in Insta 3 with all the
ingredients other than hing, tamarind juice, water, coriander and mint leaves. After
beep, remove and add the remaining ingredients other than coriander, mint leaves
and mix well. Place the bowl in the microwave oven, select Insta 5, enter weight and
press start. Remove, garnish with coriander, mint leaves. Serve hot.
Содержание GME 34CA1 MKZ
Страница 1: ...The above image is for representative purpose actual image of the product may vary...
Страница 4: ...3...
Страница 5: ...4...
Страница 111: ...110...