A060
Recipe code -60
Ingredients:
250g
500g
Papaya Halwa
grated papaya
2 cup
3 cup
rice flour
1 tbsp
1¾ tbsp
sugar
1 cup
1¾ cup
green cardamom
4
5
chopped cashews
4
5
chopped almonds
4
5
ghee
1 tbsp
1¾ tbsp
Method of preparation:
Take a Microwave oven safe bowl, Add all ingredients other than cardamom, cashews, and almonds, mix well and select recipe code 23, enter weight, press
start. After beep, remove and add remaining ingredients, mix well and select recipe code 60, enter weight, press start. Serve hot.
A061
Recipe code -61
Ingredients:
500g
Tomato Curry
tomatoes (chopped)
500g
finely chopped onion
3
red chili powder
1½ tsp
cumins
1 tsp
turmeric powder
½ tsp
garam masala
1½ tsp
garlic crushed
4
curry leaves
few
oil as required
salt to taste
Method of preparation:
Select recipe code 23 and press start to prepare tadka in a microwave oven safe bowl with all the ingredients other than tomato and garam masala. Remove,
add the remaining ingredients and mix well. Cover the bowl with lid and place it in the microwave oven. Select recipe code 61, enter weight and press start.
Remove, and serve hot.
A061
Recipe code -61
Ingredients:
500g
Caramel Pudding
Milk
4 cup
Sugar
2 cup
Eggs
4
Vanilla extract
¾ tsp
water as required
Method of preparation:
Prepare tadka in a microwave oven safe glass wide bowl as explained in recipe code 23 with all the ingredients other than milk and eggs. After beep,
remove, add the remaining ingredients, and mix well. Place the bowl in the microwave oven, select recipe code 61, enter weight and press start. Remove,
set to cool and refrigerate. Serve chilled.
66
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