Flavor Burst FB 80-08, Руководство пользователя

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5. When no additional syrup lines remain,
press the ROTOR FLUSH key to clean the
Injector Head to complete the procedure.
(See Figure 79.)
Figure 79
NOTE: PRESSING AND HOLDING THE
“MANUAL PRIME PUMP” KEY MAY BE USED
IN PLACE OF THE “PUMP FLUSH” KEY IF
DESIRED. RELEASE THE KEY TO STOP THE
SYRUP FLOW.
Refilling the Sanitizer Tank
The Sanitizer Tank system provides approved
sanitizer solution to specific areas of the Flavor
Burst
®
system such as the Injector Head and
syrup lines during certain functions. In order to
utilize these clean-in-place functions, keep an
adequate supply of approved sanitizer solution
in the Sanitizer Tank at all times.
The Sanitizer Tank should be checked on a
daily basis, but only needs to be refilled if the
supply is low.
1. Prepare approximately 2 ½ gallons (9.5
Liters) of approved sanitizer solution
according to manufacturer’s instructions.
2. Remove the hand pump from the Sanitizer
Tank and discard any remaining sanitizer.
(See Figure 80.)
Figure 80
3. Fill the Sanitizer Tank with approved
sanitizer solution (See Figure 81.)
Figure 81
NOTE: USE THE REMAINING SANITIZER
SOLUTION FOR MANUAL SANITIZING IN
THE CLEAN-IN-PLACE PROCEDURE, DAILY
OPENING PROCEDURES, OR DAILY
CLOSING PROCEDURES.
4. Reinstall the hand pump and tighten
sufficiently. Using the handle, pump air into
the Sanitizer Tank to prime the pump
(approximately 10 strokes.) (See
Figure 82.)
Figure 82
NOTE: NO PRESSURE IS NEEDED IN THE
TANK DURING NORMAL OPERATIONS.