1
INTRODUCTION
Congratulations on your purchase of an
FB 80 series flavoring system! As a food and
beverage provider, your customers are your
greatest asset. Your primary concern must be
the health and welfare of your customers. This
manual provides everyday operating guidelines
and procedures. Special functions have been
incorporated into the equipment to provide
simple and effective cleaning and sanitizing of
your unit. We urge you to follow these
instructions carefully and maintain strict sanitary
practices in your daily operating routine.
The FB 80 series system is an add-on to a soft
serve freezer designed to inject concentrated
flavorings throughout soft serve product as it is
dispensed. To dispense a flavored product, the
operator first selects the flavor(s) from the
system keypad. The draw-handle must then be
moved into the open position while depressing
the lever on the spigot switch in a smooth
continuous motion to activate the FB 80 system
and dispense flavored product. Returning the
draw-handle to a closed position and releasing
the draw handle switch will stop product flow
and the FB 80 system.
Flavor Burst
®
syrup is stored within the
equipment cabinet in 1 gallon disposable bags.
Proper syrup injection rate is maintained by
adjusting the flavor level on the system keypad.
Components of the FB 80 system should be
cleaned daily to ensure the highest standard of
sanitation. When your equipment is delivered
or if it has been unused for more than 24 hours,
follow the DAILY OPENING PROCEDURES.
Always follow these safety precautions when
operating the Flavor Burst
®
system:
DO NOT
operate the system without
reading this operator’s manual. Failure to follow
this instruction may result in equipment
damage, poor system performance, health
hazards, or personal injury.
DO NOT
operate the system unless it is
properly grounded. Failure to follow this
instruction may result in electrocution.
DO NOT
operate the system with larger
fuses than specified on the system data label.
Failure to follow this instruction may result in
electrocution or damage to the machine.
Consult your electrician.
DO NOT
put objects or fingers in the
door spout. Failure to follow this instruction may
result in contaminated product or personal
injury from blade contact.
The FB 80 cabinet system must be
placed on a level surface capable of supporting
at least 220 lbs of weight. Failure to comply
may result in personal injury or equipment
damage.
SAFETY PRECAUTIONS
Содержание FB 80-08
Страница 5: ...4 General System Overview Figure 1 ...
Страница 7: ...6 26 MIS 3067 OPEN CLOSED BUSHING 1 Strain relief for internal 9 Tube Assembly ...
Страница 12: ...11 Syrup Pump and Related Parts Figure 4 ...
Страница 14: ...13 Sanitizer Pump and Related Parts Figure 5 ...
Страница 16: ...15 Electronic Parts and Connections Figure 6 ...
Страница 18: ...17 Spare Parts Kit Figure 7 ...
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