•
Do not install the appliance behind a decorative door
in order to avoid overheating.
•
Do not install the appliance on a platform.
•
Do not operate the appliance by means of an external
timer or separate remote-control system.
•
WARNING: Unattended cooking on a hob with fat or
oil can be dangerous and may result in fire.
•
NEVER try to extinguish a fire with water, but switch
off the appliance and then cover flame e.g. with a lid
or a fire blanket.
•
CAUTION: The cooking process has to be supervised.
A short term cooking process has to be supervised
continuously.
•
WARNING: Danger of fire: Do not store items on the
cooking surfaces.
•
Do not use a steam cleaner to clean the appliance.
•
Do not use harsh abrasive cleaners or sharp metal
scrapers to clean the glass door or the glass of hinged
lids of the hob since they can scratch the surface,
which may result in shattering of the glass.
•
Metallic objects such as knives, forks, spoons and lids
should not be placed on the hob surface since they
can get hot.
•
Remove any spillage from the lid before opening. Let
the hob surface cool down before closing the lid.
•
WARNING: The appliance and its accessible parts
become hot during use. Care should be taken to avoid
touching heating elements.
•
Always use oven gloves to remove or put in
accessories or ovenware.
•
Before maintenance, cut the power supply.
•
WARNING: Ensure that the appliance is switched off
before replacing the lamp to avoid the possibility of
electric shock.
•
If the mains power supply cable is damaged, it must
be replaced by the manufacturer, its Authorised
Service Centre or similarly qualified persons to avoid
an electrical hazard.
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