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If you intend to stop using the hob for some time, close the cut off valve of the gas supply system.
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Using the hob for cooking and frying generates heat and humidity in the room the hob is used in. Make sure
that the room the hob is used in is well aired, keep the natural ventilation holes open or install forced
ventilation system (hood with mechanical exhaust).
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Intensive use of the appliance for a long time may require additional airing, for example opening of a
window or more effective ventilation, e.g. increased capacity of forced ventilation system, if used.
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The surface of the ceramic hob is resistant to thermal shock. It is not cold- or heat-sensitive.
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Do not hit the surface of the ceramic hob.
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Do not use the surface of the hob as a chopping board or worktop.
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Avoid dropping objects onto the hob. Spot hits, e.g. falling spices bottle, may cause cracks and chips on the
ceramic hob to appear.
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Kitchen furniture the hob is fitted in must be resistant to temperatures around 100
o
C. It applies to veneers,
edges, surfaces made from plastic, glues and varnishes.
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Do not prepare dishes on aluminum foil, in aluminum containers or plastic containers on the ceramic hob.
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Do not use abrasive or caustic cleaning agents to clean the ceramic hob as they may cause permanent
scratches to appear.
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Do not put plastic objects onto the hob, including spoons or forks.
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Observe the maintenance and cleaning instructions. If they are not observed, DYNAXO shall not be held
responsible for damages caused by incorrect hob operation, maintenance or cleaning.
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After turning on the device for the first time, an unpleasant smell of the new device may appear. After a few
hours of using the new hob, the odor should cease. It is suggested to ventilate the kitchen interior
thoroughly in the first few hours of device operation and to turn on mechanical ventilation (if available).
Содержание DynaCook X2
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