DITTING KE640 2.0, Оригинальное руководство пользователя

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KE640 2.0 | EN
Adding espresso beans
1. Remove the lid from the bean container (1) .
2. Pour whole roasted espresso beans into the bean container from above.
• The maximum filling quantity should be approx. 1 cm below
the edge of the bean container.
• The minimum filling quantity should not fall below 2 cm in
order to ensure that there are no dosing fluctuations.
3. Place the lid back onto the bean container.
4. If necessary, open the bean container by swiveling out the sliding valve
(16)
(see
Fig. D
).
Switching on the grinder
1. Make sure that you have inserted the power plug (18) into a properly
installed safety socket.
2. Switch on the grinder by switching the On/Off switch
(19)
to “I”. The
grinder is ready for operation as soon as the recipe last selected / the
symbol for manual grinding appear(s) on the display (14) .