25
Chocolate Lava Cake
This was made popular in the 1980s and has been a hit ever
since . The Cuisinart
®
AirFryer makes it a breeze to bake .
Makes 4 servings
8
tablespoons (1 stick) unsalted butter
6
ounces semisweet chocolate, chopped
2
large eggs
2
large egg yolks
½
teaspoon pure vanilla extract
¼
cup granulated sugar
½
teaspoon espresso powder
¼
teaspoon kosher salt
2
tablespoons unbleached, all-purpose flour
Unsalted butter, softened for ramekins
Chocolate powder, for dusting
1 . Put the butter and chocolate into the top of a double boiler set
over medium heat (or a heatproof bowl set atop a pot of sim-
mering, not boiling, water) . While stirring, keep over heat until
chocolate and butter have almost completely melted . Remove
from heat and cool slightly .
2 . While chocolate and butter are melting, put the eggs, yolks,
vanilla extract and sugar in a mixing bowl . Whisk until well
combined . Add the chocolate-butter mixture and then the
remaining ingredients . Whisk until smooth .
3 . Butter four 5-ounce ramekins and dust with cocoa powder .
Tap ramekins to remove any excess .
4 . Divide the batter among the four ramekins . Tap on counter a
few times to remove air bubbles . Put onto the Baking/Drip Pan
and place in the lower position . Set the temperature to 350°F
for 15 minutes, and AirFry until edges are really dry and the
center is slightly jiggly . Allow to rest for 2 to 5 minutes in the
oven before inverting onto plate .
Nutritional information per serving:
Calories 689 (50% from fat) • carb. 50g • pro. 7g • fat 39g • sat. fat 23g
chol. 245mg • sod. 192mg • calc. 45mg • fiber 3g
S’mores
No campfire needed with these s’mores .
Makes 4 servings
8
graham cracker sheets, broken into two-cracker
squares
8
squares milk chocolate (about 2 ounces)
8
standard marshmallows
1 . Place the AirFryer Basket onto the Baking/Drip Pan . Put 8 gra-
ham cracker squares on the basket . Place a chocolate square
in the center of each cracker, and top each with a marshmallow .
2 . Put the basket in the upper position . Set to 350°F for 5 minutes .
AirFry until the marshmallows are lightly toasted (start checking
at 4 minutes) .
3 . Carefully remove from the AirFryer and transfer to a plate .
Top each with remaining crackers .
Nutritional information per serving:
Calories 479 (25% from fat) • carb. 87g • pro. 7g • fat 14g • sat. fat 6g
chol. 0mg • sod. 317mg • calc. 54mg • fiber 2g
